Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Sweden
Sweden: Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 was 3,027 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Sweden, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Sweden stood at 3,027 kt.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Sweden peaked at 6,426 kt in 1961 and was at its lowest, 2,802 kt, in 2023.
That places Sweden 111th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,521 kt | 4,777 kt | 6,426 kt | 9 |
| 1970s | 4,354 kt | 4,272 kt | 4,481 kt | 10 |
| 1980s | 4,175 kt | 3,813 kt | 4,451 kt | 10 |
| 1990s | 3,886 kt | 3,714 kt | 4,020 kt | 10 |
| 2000s | 3,453 kt | 3,288 kt | 3,628 kt | 10 |
| 2010s | 3,133 kt | 2,895 kt | 3,276 kt | 10 |
| 2020s | 2,847 kt | 2,802 kt | 2,872 kt | 4 |
| 2030s | 3,257 kt | 3,257 kt | 3,257 kt | 1 |
| 2050s | 3,027 kt | 3,027 kt | 3,027 kt | 1 |
Countries ranked near Sweden
- 108 Namibia 3,266 kt compare
- 109 Portugal 3,201 kt compare
- 110 Democratic Republic of the Congo 3,057 kt compare
- 112 Costa Rica 2,716 kt compare
- 113 Norway 2,656 kt compare
- 114 Côte d'Ivoire 2,621 kt compare
More climate change data for Sweden
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,754 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 3.71 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 10.86 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 4.47 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.388 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Sweden?
- Enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Sweden was 3,027 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Sweden?
- The highest recorded value was 6,426 kt in 1961.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Sweden?
- The lowest recorded value was 2,802 kt in 2023.
- How does Sweden rank for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1?
- Sweden ranks 111th out of 210 countries with data for 2050.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf