Enteric Fermentation — Emissions (CO2eq) in Norway
Norway: Enteric Fermentation — Emissions (CO2eq) was 2,656 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Norway, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) in Norway is 2,656 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Norway peaked at 3,403 kt in 1961 and was at its lowest, 2,291 kt, in 2023.
Norway ranks 113th of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,102 kt | 2,769 kt | 3,403 kt | 9 |
| 1970s | 2,612 kt | 2,527 kt | 2,667 kt | 10 |
| 1980s | 2,723 kt | 2,599 kt | 2,805 kt | 10 |
| 1990s | 2,715 kt | 2,619 kt | 2,772 kt | 10 |
| 2000s | 2,537 kt | 2,380 kt | 2,660 kt | 10 |
| 2010s | 2,347 kt | 2,293 kt | 2,385 kt | 10 |
| 2020s | 2,337 kt | 2,291 kt | 2,368 kt | 4 |
| 2030s | 2,602 kt | 2,602 kt | 2,602 kt | 1 |
| 2050s | 2,656 kt | 2,656 kt | 2,656 kt | 1 |
Countries ranked near Norway
- 110 Democratic Republic of the Congo 3,057 kt compare
- 111 Sweden 3,027 kt compare
- 112 Costa Rica 2,716 kt compare
- 114 Côte d'Ivoire 2,621 kt compare
- 115 Libya 2,614 kt compare
- 116 Czechia 2,592 kt compare
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,147 kt (2050)
- Emissions from livestock — Emissions 3.5 kt (2050)
- Emissions from livestock — Emissions 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.4 kt (2050)
- Emissions from crops — Emissions 3.4 kt (2050)
- Emissions from crops — Emissions 0.0856 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Norway?
- Enteric fermentation — emissions (co2eq) in Norway was 2,656 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Norway?
- The highest recorded value was 3,403 kt in 1961.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Norway?
- The lowest recorded value was 2,291 kt in 2023.
- How does Norway rank for enteric fermentation — emissions (co2eq)?
- Norway ranks 113th out of 210 countries with data for 2050.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf