Enteric Fermentation — Emissions (CO2eq) in Slovak Republic
Slovak Republic: Enteric Fermentation — Emissions (CO2eq) was 1,084 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Slovak Republic, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) in Slovak Republic is 1,084 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Slovak Republic peaked at 2,644 kt in 1993 and was at its lowest, 911.62 kt, in 2023.
That places Slovak Republic 124th out of 191 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,079 kt | 1,622 kt | 2,644 kt | 7 |
| 2000s | 1,306 kt | 1,115 kt | 1,522 kt | 10 |
| 2010s | 1,029 kt | 951.49 kt | 1,077 kt | 10 |
| 2020s | 927.39 kt | 911.62 kt | 946.91 kt | 4 |
| 2030s | 1,166 kt | 1,166 kt | 1,166 kt | 1 |
| 2050s | 1,084 kt | 1,084 kt | 1,084 kt | 1 |
Countries ranked near Slovak Republic
More climate change data for Slovak Republic
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Slovak Republic?
- Enteric fermentation — emissions (co2eq) in Slovak Republic was 1,084 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Slovak Republic?
- The highest recorded value was 2,644 kt in 1993.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Slovak Republic?
- The lowest recorded value was 911.62 kt in 2023.
- How does Slovak Republic rank for enteric fermentation — emissions (co2eq)?
- Slovak Republic ranks 124th out of 191 countries with data for 2050.
- Where does this Slovak Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf