Enteric Fermentation — Emissions (CO2eq) in Solomon Islands

Solomon Islands: Enteric Fermentation — Emissions (CO2eq) was 39.47 kt in 2050. ▲ Rising

Latest (2050)
39.47 kt
World rank
185th
of 210 countries
All-time high
45.25 kt
in 1978
All-time low
9.49 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Solomon Islands, 1961–2050

1020304050196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Solomon Islands recorded 39.47 kt for enteric fermentation — emissions (co2eq) in 2050.

Over the whole period, enteric fermentation — emissions (co2eq) in Solomon Islands peaked at 45.25 kt in 1978 and was at its lowest, 9.49 kt, in 1961.

That places Solomon Islands 185th out of 210 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.85 kt 9.49 kt 20.72 kt 9
1970s 35.95 kt 22.2 kt 45.25 kt 10
1980s 36.38 kt 25.03 kt 42.81 kt 10
1990s 25.04 kt 24.83 kt 25.11 kt 10
2000s 26.28 kt 25.02 kt 27.84 kt 10
2010s 28.53 kt 27.78 kt 28.87 kt 10
2020s 29.35 kt 29.21 kt 29.5 kt 4
2030s 32.89 kt 32.89 kt 32.89 kt 1
2050s 39.47 kt 39.47 kt 39.47 kt 1

Countries ranked near Solomon Islands

  1. 182 Antigua and Barbuda 47.15 kt compare
  2. 183 Malta 46.99 kt compare
  3. 184 Martinique 44.16 kt compare
  4. 186 Dominica 39.47 kt compare
  5. 187 Tonga 39.04 kt compare
  6. 188 Barbados 32.33 kt compare

See the full ranking of 246 places →

More climate change data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Solomon Islands?
Enteric fermentation — emissions (co2eq) in Solomon Islands was 39.47 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Solomon Islands?
The highest recorded value was 45.25 kt in 1978.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Solomon Islands?
The lowest recorded value was 9.49 kt in 1961.
How does Solomon Islands rank for enteric fermentation — emissions (co2eq)?
Solomon Islands ranks 185th out of 210 countries with data for 2050.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/solomon-islands/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf