Enteric Fermentation — Emissions (CO2eq) in Sri Lanka
Sri Lanka: Enteric Fermentation — Emissions (CO2eq) was 2,538 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Sri Lanka, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions (co2eq) in Sri Lanka stood at 2,538 kt.
Over the whole period, enteric fermentation — emissions (co2eq) in Sri Lanka peaked at 3,455 kt in 1965 and was at its lowest, 1,414 kt, in 2016.
That places Sri Lanka 118th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,899 kt | 2,542 kt | 3,455 kt | 9 |
| 1970s | 2,763 kt | 2,647 kt | 2,968 kt | 10 |
| 1980s | 3,080 kt | 2,844 kt | 3,238 kt | 10 |
| 1990s | 2,628 kt | 1,646 kt | 3,177 kt | 10 |
| 2000s | 1,611 kt | 1,509 kt | 1,695 kt | 10 |
| 2010s | 1,670 kt | 1,414 kt | 1,874 kt | 10 |
| 2020s | 1,706 kt | 1,677 kt | 1,729 kt | 4 |
| 2030s | 2,124 kt | 2,124 kt | 2,124 kt | 1 |
| 2050s | 2,538 kt | 2,538 kt | 2,538 kt | 1 |
Countries ranked near Sri Lanka
More climate change data for Sri Lanka
- Emissions from livestock — Emissions (CO2eq) 3,418 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 618.46 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,800 kt (2050)
- Emissions from livestock — Emissions 2.33 kt (2050)
- Emissions from livestock — Emissions 100 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,071 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,097 kt (2050)
- Emissions from crops — Emissions 7.82 kt (2050)
- Emissions from crops — Emissions 74.88 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Sri Lanka?
- Enteric fermentation — emissions (co2eq) in Sri Lanka was 2,538 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Sri Lanka?
- The highest recorded value was 3,455 kt in 1965.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Sri Lanka?
- The lowest recorded value was 1,414 kt in 2016.
- How does Sri Lanka rank for enteric fermentation — emissions (co2eq)?
- Sri Lanka ranks 118th out of 210 countries with data for 2050.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf