Enteric Fermentation — Emissions (CO2eq) in Western Asia

Western Asia: Enteric Fermentation — Emissions (CO2eq) was 59,445 kt in 2050. ▲ Rising

Latest (2050)
59,445 kt
Rank
16th
of 43 groups
All-time high
59,445 kt
in 2050
All-time low
32,806 kt
in 1962
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Western Asia, 1961–2050

020.0k40.0k60.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions (co2eq) in Western Asia stood at 59,445 kt. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (co2eq) in Western Asia peaked at 59,445 kt in 2050 and was at its lowest, 32,806 kt, in 1962.

Western Asia ranks 16th of 43 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,096 kt 32,806 kt 35,736 kt 9
1970s 35,366 kt 34,149 kt 37,903 kt 10
1980s 37,466 kt 34,538 kt 40,443 kt 10
1990s 37,460 kt 33,382 kt 39,425 kt 10
2000s 38,473 kt 36,680 kt 40,778 kt 10
2010s 46,384 kt 40,360 kt 51,444 kt 10
2020s 56,483 kt 55,527 kt 57,362 kt 4
2030s 50,872 kt 50,872 kt 50,872 kt 1
2050s 59,445 kt 59,445 kt 59,445 kt 1

Countries ranked near Western Asia

  1. 13 Sudan (former) 60,445 kt compare
  2. 14 Russian Federation 57,586 kt compare
  3. 15 Ethiopia, The Federal Democratic Republic of 57,445 kt compare
  4. 16 Sudan 48,688 kt compare
  5. 17 Myanmar 40,582 kt compare
  6. 18 Nigeria 39,991 kt compare
  7. 19 Bangladesh 39,165 kt compare

See the full ranking of 246 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Western Asia?
Enteric fermentation — emissions (co2eq) in Western Asia was 59,445 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Western Asia?
The highest recorded value was 59,445 kt in 2050.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Western Asia?
The lowest recorded value was 32,806 kt in 1962.
How does Western Asia rank for enteric fermentation — emissions (co2eq)?
Western Asia ranks 16th out of 43 groups with data for 2050.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Enteric Fermentation — Emissions (CO2eq) in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/western-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/western-asia/">Enteric Fermentation — Emissions (CO2eq) in Western Asia</a> — Statizoid

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf