Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Kyrgyzstan
Kyrgyzstan: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 3,270 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) from CH4 in Kyrgyzstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions (co2eq) from ch4 in Kyrgyzstan stood at 3,270 kt.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Kyrgyzstan peaked at 4,055 kt in 2023 and was at its lowest, 2,085 kt, in 1997.
Kyrgyzstan ranks 116th of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Kyrgyzstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 3,385 kt | — |
| 1993 | 3,178 kt | -6.1% |
| 1994 | 2,901 kt | -8.7% |
| 1995 | 2,370 kt | -18.3% |
| 1996 | 2,186 kt | -7.8% |
| 1997 | 2,085 kt | -4.6% |
| 1998 | 2,158 kt | +3.5% |
| 1999 | 2,208 kt | +2.3% |
| 2000 | 2,255 kt | +2.1% |
| 2001 | 2,282 kt | +1.2% |
| 2002 | 2,310 kt | +1.2% |
| 2003 | 2,347 kt | +1.6% |
| 2004 | 2,336 kt | -0.5% |
| 2005 | 2,403 kt | +2.9% |
| 2006 | 2,484 kt | +3.4% |
| 2007 | 2,578 kt | +3.8% |
| 2008 | 2,691 kt | +4.4% |
| 2009 | 2,939 kt | +9.2% |
| 2010 | 3,018 kt | +2.7% |
| 2011 | 3,112 kt | +3.1% |
| 2012 | 3,185 kt | +2.3% |
| 2013 | 3,289 kt | +3.3% |
| 2014 | 3,411 kt | +3.7% |
| 2015 | 3,465 kt | +1.6% |
| 2016 | 3,548 kt | +2.4% |
| 2017 | 3,631 kt | +2.3% |
| 2018 | 3,731 kt | +2.8% |
| 2019 | 3,840 kt | +2.9% |
| 2020 | 3,921 kt | +2.1% |
| 2021 | 3,978 kt | +1.5% |
| 2022 | 4,014 kt | +0.9% |
| 2023 | 4,055 kt | +1.0% |
| 2030 | 2,969 kt | -26.8% |
| 2050 | 3,270 kt | +10.1% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 3,270 kt is below the median for lower middle income countries, which is 4,112 kt, 80% of the median. (44 countries reporting)
- Kyrgyzstan's 3,270 kt is above the median for Europe & Central Asia, which is 3,236 kt, 1.0× the median. (48 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | -26.8% | 4,055 kt | 2,969 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,559 kt | 2,085 kt | 3,385 kt | 8 |
| 2000s | 2,463 kt | 2,255 kt | 2,939 kt | 10 |
| 2010s | 3,423 kt | 3,018 kt | 3,840 kt | 10 |
| 2020s | 3,992 kt | 3,921 kt | 4,055 kt | 4 |
| 2030s | 2,969 kt | 2,969 kt | 2,969 kt | 1 |
| 2050s | 3,270 kt | 3,270 kt | 3,270 kt | 1 |
Countries ranked near Kyrgyzstan
More climate change data for Kyrgyzstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 50.11 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,659 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,143 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,517 kt (2050)
- Emissions from livestock — Emissions 4.31 kt (2050)
- Emissions from livestock — Emissions 125.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 456.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 404.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 52.89 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 in Kyrgyzstan?
- Enteric fermentation — emissions (co2eq) from ch4 in Kyrgyzstan was 3,270 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Kyrgyzstan?
- The highest recorded value was 4,055 kt in 2023.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Kyrgyzstan?
- The lowest recorded value was 2,085 kt in 1997.
- How does Kyrgyzstan rank for enteric fermentation — emissions (co2eq) from ch4?
- Kyrgyzstan ranks 116th out of 227 countries with data for 2050.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf