Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Argentina
Argentina: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC was 62,876 kt in 2012. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Argentina, 1990–2012
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Argentina recorded 62,876 kt for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in 2012.
The figure is up 2.5% on the previous year and down 18.0% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Argentina peaked at 80,308 kt in 1994 and was at its lowest, 61,326 kt, in 2010.
Argentina ranks 3rd of 87 countries on this measure, in the top 10%.
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 76,501 kt | — |
| 1994 | 80,308 kt | +5.0% |
| 1997 | 75,403 kt | -6.1% |
| 2000 | 76,701 kt | +1.7% |
| 2010 | 61,326 kt | -20.0% |
| 2012 | 62,876 kt | +2.5% |
Argentina compared with similar countries
- Argentina's 62,876 kt is above the median for upper middle income countries, which is 5,323 kt, 11.8× the median. (23 countries reporting)
- Argentina's 62,876 kt is above the median for Latin America & Caribbean, which is 5,445 kt, 11.5× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 77,404 kt | 75,403 kt | 80,308 kt | 3 |
| 2000s | 76,701 kt | 76,701 kt | 76,701 kt | 1 |
| 2010s | 62,101 kt | 61,326 kt | 62,876 kt | 2 |
Countries ranked near Argentina
More climate change data for Argentina
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.78 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Argentina?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Argentina was 62,876 kt in 2012, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Argentina?
- The highest recorded value was 80,308 kt in 1994.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Argentina?
- The lowest recorded value was 61,326 kt in 2010.
- How does Argentina rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
- Argentina ranks 3rd out of 87 countries with data for 2012.
- Is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc rising or falling in Argentina?
- Over the last ten years it is down 18.0%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf