Food Household Consumption — Emissions in Belarus
Belarus: Food Household Consumption — Emissions was 0.0901 kt in 2023. ▼ Falling
Food Household Consumption — Emissions in Belarus, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belarus recorded 0.0901 kt for food household consumption — emissions in 2023.
Compared with earlier readings it is down 4.6% on the previous year and down 3.7% over ten years.
Over the whole period, food household consumption — emissions in Belarus peaked at 0.253 kt in 1992 and was at its lowest, 0.0862 kt, in 2020.
Belarus ranks 62nd of 223 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1625 kt | 0.1118 kt | 0.253 kt | 8 |
| 2000s | 0.0982 kt | 0.0905 kt | 0.1098 kt | 10 |
| 2010s | 0.0922 kt | 0.0866 kt | 0.0979 kt | 10 |
| 2020s | 0.0922 kt | 0.0862 kt | 0.098 kt | 4 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,748 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 8.97 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 14.36 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 15.39 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.513 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Belarus?
- Food household consumption — emissions in Belarus was 0.0901 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Belarus?
- The highest recorded value was 0.253 kt in 1992.
- What is the lowest food household consumption — emissions recorded in Belarus?
- The lowest recorded value was 0.0862 kt in 2020.
- How does Belarus rank for food household consumption — emissions?
- Belarus ranks 62nd out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Belarus?
- Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.