Food Household Consumption — Emissions (CH4) (Food CH4) in Chad
Chad: Food Household Consumption — Emissions (CH4) (Food CH4) was 0.0082 kt in 2023. ▲ Rising
Food Household Consumption — Emissions in Chad, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Chad is 0.0082 kt, measured in 2023.
The figure is down 6.2% on the previous year and up 63.9% over ten years.
Over the whole period, food household consumption — emissions in Chad peaked at 0.0088 kt in 2021 and was at its lowest, 0.0023 kt, in 1990.
Chad ranks 129th of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Household Consumption — Emissions (CH4) (Food CH4) in Chad, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0023 kt | — |
| 1991 | 0.0024 kt | +6.8% |
| 1992 | 0.0024 kt | -0.7% |
| 1993 | 0.0024 kt | +0.2% |
| 1994 | 0.0026 kt | +7.4% |
| 1995 | 0.0026 kt | +0.3% |
| 1996 | 0.0028 kt | +7.0% |
| 1997 | 0.0028 kt | -0.3% |
| 1998 | 0.0028 kt | +0.6% |
| 1999 | 0.003 kt | +7.1% |
| 2000 | 0.003 kt | +0.6% |
| 2001 | 0.0032 kt | +5.8% |
| 2002 | 0.0033 kt | +4.4% |
| 2003 | 0.0036 kt | +8.0% |
| 2004 | 0.0037 kt | +4.9% |
| 2005 | 0.0038 kt | +2.1% |
| 2006 | 0.0038 kt | +0.5% |
| 2007 | 0.0039 kt | +0.9% |
| 2008 | 0.0041 kt | +5.6% |
| 2009 | 0.0049 kt | +20.3% |
| 2010 | 0.0051 kt | +3.9% |
| 2011 | 0.0041 kt | -19.9% |
| 2012 | 0.005 kt | +21.5% |
| 2013 | 0.005 kt | +1.2% |
| 2014 | 0.0052 kt | +3.0% |
| 2015 | 0.0055 kt | +6.0% |
| 2016 | 0.0055 kt | -0.2% |
| 2017 | 0.0059 kt | +7.1% |
| 2018 | 0.0074 kt | +26.3% |
| 2019 | 0.007 kt | -5.5% |
| 2020 | 0.0082 kt | +17.7% |
| 2021 | 0.0088 kt | +7.0% |
| 2022 | 0.0088 kt | -0.4% |
| 2023 | 0.0082 kt | -6.2% |
Chad compared with similar countries
- Chad's 0.0082 kt is above the median for low income countries, which is 0.0026 kt, 3.2× the median. (20 countries reporting)
- Chad's 0.0082 kt is above the median for Sub-Saharan Africa, which is 0.004 kt, 2.1× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0026 kt | 0.0023 kt | 0.003 kt | 10 |
| 2000s | 0.0037 kt | 0.003 kt | 0.0049 kt | 10 |
| 2010s | 0.0056 kt | 0.0041 kt | 0.0074 kt | 10 |
| 2020s | 0.0085 kt | 0.0082 kt | 0.0088 kt | 4 |
Countries ranked near Chad
- 126 Brunei Darussalam 0.0091 kt compare
- 127 Latvia 0.0088 kt compare
- 128 Luxembourg 0.0084 kt compare
- 130 Mali 0.0081 kt compare
- 131 Netherlands Antilles (former) 0.008 kt compare
- 132 Gabon 0.0078 kt compare
More climate change data for Chad
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 24.82 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 51,920 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,959 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 35,960 kt (2050)
- Emissions from livestock — Emissions 60.22 kt (2050)
- Emissions from livestock — Emissions 1,284 kt (2050)
- Emissions from crops — Emissions (CO2eq) 675.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 403.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 271.74 kt (2050)
- Emissions from crops — Emissions 1.52 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Chad?
- Food household consumption — emissions in Chad was 0.0082 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Chad?
- The highest recorded value was 0.0088 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Chad?
- The lowest recorded value was 0.0023 kt in 1990.
- How does Chad rank for food household consumption — emissions?
- Chad ranks 129th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Chad?
- Over the last ten years it is up 63.9%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.