Food Household Consumption — Emissions (CH4) (Food CH4) in Mali
Mali: Food Household Consumption — Emissions (CH4) (Food CH4) was 0.0081 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Mali, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food household consumption — emissions in Mali is 0.0081 kt, measured in 2023.
That represents a change of up 1.9% on the previous year and up 76.9% over ten years.
Over the whole period, food household consumption — emissions in Mali peaked at 0.0084 kt in 2021 and was at its lowest, 0.0011 kt, in 1990.
Mali ranks 130th of 227 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Household Consumption — Emissions (CH4) (Food CH4) in Mali, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0011 kt | — |
| 1991 | 0.0011 kt | +0.0% |
| 1992 | 0.0013 kt | +19.7% |
| 1993 | 0.0013 kt | +0.0% |
| 1994 | 0.0013 kt | +0.0% |
| 1995 | 0.0013 kt | +2.6% |
| 1996 | 0.0013 kt | +0.0% |
| 1997 | 0.0015 kt | +14.2% |
| 1998 | 0.0018 kt | +15.7% |
| 1999 | 0.0019 kt | +9.7% |
| 2000 | 0.002 kt | +5.0% |
| 2001 | 0.0026 kt | +26.7% |
| 2002 | 0.0021 kt | -19.0% |
| 2003 | 0.0023 kt | +8.2% |
| 2004 | 0.0022 kt | -2.2% |
| 2005 | 0.0025 kt | +12.8% |
| 2006 | 0.0027 kt | +9.6% |
| 2007 | 0.0036 kt | +32.7% |
| 2008 | 0.004 kt | +9.1% |
| 2009 | 0.0043 kt | +9.9% |
| 2010 | 0.0046 kt | +5.7% |
| 2011 | 0.005 kt | +10.0% |
| 2012 | 0.0052 kt | +3.5% |
| 2013 | 0.0046 kt | -12.4% |
| 2014 | 0.0054 kt | +18.5% |
| 2015 | 0.0061 kt | +12.7% |
| 2016 | 0.0057 kt | -7.3% |
| 2017 | 0.0055 kt | -3.0% |
| 2018 | 0.0072 kt | +31.8% |
| 2019 | 0.0069 kt | -5.2% |
| 2020 | 0.0076 kt | +10.9% |
| 2021 | 0.0084 kt | +9.8% |
| 2022 | 0.0079 kt | -5.1% |
| 2023 | 0.0081 kt | +1.9% |
Mali compared with similar countries
- Mali's 0.0081 kt is above the median for low income countries, which is 0.0026 kt, 3.1× the median. (20 countries reporting)
- Mali's 0.0081 kt is above the median for Sub-Saharan Africa, which is 0.004 kt, 2.0× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0014 kt | 0.0011 kt | 0.0019 kt | 10 |
| 2000s | 0.0028 kt | 0.002 kt | 0.0043 kt | 10 |
| 2010s | 0.0056 kt | 0.0046 kt | 0.0072 kt | 10 |
| 2020s | 0.008 kt | 0.0076 kt | 0.0084 kt | 4 |
Countries ranked near Mali
More climate change data for Mali
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 209.26 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 32,970 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,859 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,111 kt (2050)
- Emissions from livestock — Emissions 40.98 kt (2050)
- Emissions from livestock — Emissions 789.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,757 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,603 kt (2050)
- Emissions from crops — Emissions 6.63 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Mali?
- Food household consumption — emissions in Mali was 0.0081 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Mali?
- The highest recorded value was 0.0084 kt in 2021.
- What is the lowest food household consumption — emissions recorded in Mali?
- The lowest recorded value was 0.0011 kt in 1990.
- How does Mali rank for food household consumption — emissions?
- Mali ranks 130th out of 227 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Mali?
- Over the last ten years it is up 76.9%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.