Food Household Consumption — Emissions (CO2eq) from N2O in Southern Asia

Southern Asia: Food Household Consumption — Emissions (CO2eq) from N2O was 191.26 kt in 2023. ◆ Volatile

Latest (2023)
191.26 kt
Change on year
up 0.0%
Rank
10th
of 32 groups
All-time high
191.26 kt
in 2023
All-time low
18.95 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions (CO2eq) from N2O in Southern Asia, 1990–2023

0501001502001990200620231990: 19 kt1991: 21.3 kt1992: 23.1 kt1993: 26.5 kt1994: 27.8 kt1995: 31.4 kt1996: 34 kt1997: 36.6 kt1998: 37.4 kt1999: 41.4 kt2000: 45.9 kt2001: 48.8 kt2002: 51 kt2003: 52.8 kt2004: 59.4 kt2005: 61 kt2006: 68 kt2007: 74.9 kt2008: 80 kt2009: 79.4 kt2010: 97.6 kt2011: 99.5 kt2012: 109.4 kt2013: 126.9 kt2014: 135.1 kt2015: 139.6 kt2016: 144 kt2017: 149.1 kt2018: 155.9 kt2019: 166.8 kt2020: 166.2 kt2021: 168.9 kt2022: 191.2 kt2023: 191.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions (co2eq) from n2o in Southern Asia is 191.26 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 50.8% over ten years.

Over the whole period, food household consumption — emissions (co2eq) from n2o in Southern Asia peaked at 191.26 kt in 2023 and was at its lowest, 18.95 kt, in 1990.

Southern Asia ranks 10th of 32 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions (CO2eq) from N2O in Southern Asia, year by year

Annual values for Food Household Consumption — Emissions (CO2eq) from N2O (AR5) in Southern Asia, 1990 to 2023.
Year kt Change
1990 18.95 kt
1991 21.26 kt +12.2%
1992 23.14 kt +8.9%
1993 26.45 kt +14.3%
1994 27.76 kt +5.0%
1995 31.42 kt +13.2%
1996 34.03 kt +8.3%
1997 36.56 kt +7.4%
1998 37.38 kt +2.2%
1999 41.36 kt +10.7%
2000 45.92 kt +11.0%
2001 48.83 kt +6.3%
2002 50.95 kt +4.3%
2003 52.8 kt +3.6%
2004 59.36 kt +12.4%
2005 60.97 kt +2.7%
2006 68 kt +11.5%
2007 74.92 kt +10.2%
2008 80.01 kt +6.8%
2009 79.43 kt -0.7%
2010 97.57 kt +22.8%
2011 99.45 kt +1.9%
2012 109.37 kt +10.0%
2013 126.86 kt +16.0%
2014 135.11 kt +6.5%
2015 139.61 kt +3.3%
2016 143.97 kt +3.1%
2017 149.12 kt +3.6%
2018 155.9 kt +4.5%
2019 166.78 kt +7.0%
2020 166.18 kt -0.4%
2021 168.92 kt +1.6%
2022 191.25 kt +13.2%
2023 191.26 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 29.83 kt 18.95 kt 41.36 kt 10
2000s 62.12 kt 45.92 kt 80.01 kt 10
2010s 132.38 kt 97.57 kt 166.78 kt 10
2020s 179.4 kt 166.18 kt 191.26 kt 4

Countries ranked near Southern Asia

  1. 7 Thailand 75.45 kt compare
  2. 7 Venezuela (Bolivarian Republic of) 4.07 kt compare
  3. 8 Malaysia 51.53 kt compare
  4. 9 Japan 46.85 kt compare
  5. 9 Lao People's Democratic Republic 1.98 kt compare
  6. 10 Democratic People's Republic of Korea 1.97 kt compare
  7. 10 Australia and New Zealand 45.2 kt compare
  8. 11 Australia 44.87 kt compare
  9. 11 Bolivia (Plurinational State of) 1.31 kt compare
  10. 12 Russian Federation 43.36 kt compare
  11. 12 Syrian Arab Republic 1.02 kt compare
  12. 13 China, Taiwan Province of 42.05 kt compare
  13. 13 Democratic Republic of the Congo 0.4105 kt compare

See the full ranking of 254 places →

More climate change data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is food household consumption — emissions (co2eq) from n2o in Southern Asia?
Food household consumption — emissions (co2eq) from n2o in Southern Asia was 191.26 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions (co2eq) from n2o recorded in Southern Asia?
The highest recorded value was 191.26 kt in 2023.
What is the lowest food household consumption — emissions (co2eq) from n2o recorded in Southern Asia?
The lowest recorded value was 18.95 kt in 1990.
How does Southern Asia rank for food household consumption — emissions (co2eq) from n2o?
Southern Asia ranks 10th out of 32 groups with data for 2023.
Is food household consumption — emissions (co2eq) from n2o rising or falling in Southern Asia?
Over the last ten years it is up 50.8%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions (CO2eq) from N2O in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-co2eq-from-n2o-ar5-fao-tier-1/southern-asia/

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About this data

Indicator
Food Household Consumption — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf