Food Household Consumption — Emissions in Honduras

Honduras: Food Household Consumption — Emissions was 0.0114 kt in 2023. ◆ Volatile

Latest (2023)
0.0114 kt
Change on year
up 9.5%
World rank
55th
of 223 countries
All-time high
0.0114 kt
in 2023
All-time low
0.0001 kt
in 1990
Years of data
34
1990–2023

Food Household Consumption — Emissions in Honduras, 1990–2023

00.0030.0050.0070.010.0131990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.002 kt2000: 0.001 kt2001: 0.002 kt2002: 0.002 kt2003: 0.003 kt2004: 0.005 kt2005: 0.003 kt2006: 0.003 kt2007: 0.004 kt2008: 0.005 kt2009: 0.006 kt2010: 0.006 kt2011: 0.006 kt2012: 0.006 kt2013: 0.006 kt2014: 0.005 kt2015: 0.006 kt2016: 0.008 kt2017: 0.009 kt2018: 0.008 kt2019: 0.01 kt2020: 0.01 kt2021: 0.011 kt2022: 0.01 kt2023: 0.011 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Honduras recorded 0.0114 kt for food household consumption — emissions in 2023. That is the highest value across all 34 years on record.

The figure is up 9.5% on the previous year and up 84.7% over ten years.

Over the whole period, food household consumption — emissions in Honduras peaked at 0.0114 kt in 2023 and was at its lowest, 0.0001 kt, in 1990.

That places Honduras 55th out of 223 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0008 kt 0.0001 kt 0.0025 kt 10
2000s 0.0034 kt 0.0012 kt 0.0062 kt 10
2010s 0.0069 kt 0.0051 kt 0.0095 kt 10
2020s 0.0106 kt 0.0098 kt 0.0114 kt 4

Countries ranked near Honduras

  1. 52 Israel 0.0125 kt compare
  2. 53 Norway 0.0121 kt compare
  3. 54 Uganda 0.0114 kt compare
  4. 56 Kuwait 0.011 kt compare
  5. 57 Singapore 0.0106 kt compare
  6. 58 El Salvador 0.01 kt compare

See the full ranking of 261 places →

More climate change data for Honduras

All data for Honduras →

Frequently asked questions

What is food household consumption — emissions in Honduras?
Food household consumption — emissions in Honduras was 0.0114 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Honduras?
The highest recorded value was 0.0114 kt in 2023.
What is the lowest food household consumption — emissions recorded in Honduras?
The lowest recorded value was 0.0001 kt in 1990.
How does Honduras rank for food household consumption — emissions?
Honduras ranks 55th out of 223 countries with data for 2023.
Is food household consumption — emissions rising or falling in Honduras?
Over the last ten years it is up 84.7%. The long-run trend across the full record is volatile.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Household Consumption — Emissions in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o/honduras/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o/honduras/">Food Household Consumption — Emissions in Honduras</a> — Statizoid

About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.