Food Packaging — Emissions in Mozambique

Mozambique: Food Packaging — Emissions was 101.72 kt in 2023. ◆ Volatile

Latest (2023)
101.72 kt
Change on year
down 0.4%
World rank
63rd
of 120 countries
All-time high
120.97 kt
in 2016
All-time low
0.1359 kt
in 1998
Years of data
34
1990–2023

Food Packaging — Emissions in Mozambique, 1990–2023

02550751001251990200620231990: 5.1 kt1991: 9.9 kt1992: 7.6 kt1993: 4.8 kt1994: 1.9 kt1995: 2 kt1996: 1.6 kt1997: 1 kt1998: 0.136 kt1999: 0.137 kt2000: 0.257 kt2001: 1.5 kt2002: 1.6 kt2003: 2.4 kt2004: 3.1 kt2005: 6.2 kt2006: 9 kt2007: 7.9 kt2008: 16.2 kt2009: 24.5 kt2010: 25 kt2011: 23.9 kt2012: 23.7 kt2013: 26.9 kt2014: 30.8 kt2015: 102.4 kt2016: 121 kt2017: 97.6 kt2018: 101.1 kt2019: 100.1 kt2020: 84.4 kt2021: 95.4 kt2022: 102.1 kt2023: 101.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Mozambique recorded 101.72 kt for food packaging — emissions in 2023.

The figure is down 0.4% on the previous year and up 277.5% over ten years.

Over the whole period, food packaging — emissions in Mozambique peaked at 120.97 kt in 2016 and was at its lowest, 0.1359 kt, in 1998.

That places Mozambique 63rd out of 120 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Mozambique, year by year

Annual values for Food Packaging — Emissions (CO2) in Mozambique, 1990 to 2023.
Year kt Change
1990 5.15 kt —
1991 9.88 kt +91.9%
1992 7.62 kt -22.8%
1993 4.81 kt -36.9%
1994 1.91 kt -60.2%
1995 1.99 kt +4.1%
1996 1.63 kt -18.4%
1997 1.03 kt -36.8%
1998 0.1359 kt -86.8%
1999 0.1373 kt +1.0%
2000 0.2568 kt +87.0%
2001 1.54 kt +500.0%
2002 1.6 kt +3.5%
2003 2.38 kt +49.1%
2004 3.14 kt +31.9%
2005 6.17 kt +96.6%
2006 9.02 kt +46.1%
2007 7.94 kt -11.9%
2008 16.23 kt +104.4%
2009 24.53 kt +51.1%
2010 24.99 kt +1.9%
2011 23.88 kt -4.4%
2012 23.69 kt -0.8%
2013 26.94 kt +13.7%
2014 30.78 kt +14.2%
2015 102.39 kt +232.7%
2016 120.97 kt +18.1%
2017 97.62 kt -19.3%
2018 101.08 kt +3.6%
2019 100.08 kt -1.0%
2020 84.37 kt -15.7%
2021 95.41 kt +13.1%
2022 102.13 kt +7.0%
2023 101.72 kt -0.4%

Mozambique compared with similar countries

  • Mozambique's 101.72 kt is above the median for Sub-Saharan Africa, which is 23.2 kt, 4.4× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions in Mozambique changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +500.0% 0.2568 kt 1.54 kt
2015 +232.7% 30.78 kt 102.39 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.43 kt 0.1359 kt 9.88 kt 10
2000s 7.28 kt 0.2568 kt 24.53 kt 10
2010s 65.24 kt 23.69 kt 120.97 kt 10
2020s 95.91 kt 84.37 kt 102.13 kt 4

Countries ranked near Mozambique

  1. 60 Saudi Arabia 114.03 kt compare
  2. 61 Angola 109.67 kt compare
  3. 62 Denmark 106.8 kt compare
  4. 64 Senegal 101.67 kt compare
  5. 65 Switzerland 91.27 kt compare
  6. 66 Croatia 83.93 kt compare

See the full ranking of 168 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is food packaging — emissions in Mozambique?
Food packaging — emissions in Mozambique was 101.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Mozambique?
The highest recorded value was 120.97 kt in 2016.
What is the lowest food packaging — emissions recorded in Mozambique?
The lowest recorded value was 0.1359 kt in 1998.
How does Mozambique rank for food packaging — emissions?
Mozambique ranks 63rd out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Mozambique?
Over the last ten years it is up 277.5%. The long-run trend across the full record is volatile.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2/mozambique/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.