Food Packaging — Emissions in Tunisia

Tunisia: Food Packaging — Emissions was 367 kt in 2023. ◆ Volatile

Latest (2023)
367 kt
Change on year
unchanged
World rank
44th
of 120 countries
All-time high
404.33 kt
in 2018
All-time low
2.96 kt
in 2004
Years of data
34
1990–2023

Food Packaging — Emissions in Tunisia, 1990–2023

01002003004001990200620231990: 20.6 kt1991: 12.8 kt1992: 12.2 kt1993: 12.1 kt1994: 11.7 kt1995: 11.5 kt1996: 11.6 kt1997: 12.4 kt1998: 8.6 kt1999: 11.9 kt2000: 11.3 kt2001: 10.6 kt2002: 9.1 kt2003: 3.6 kt2004: 3 kt2005: 3.1 kt2006: 4.6 kt2007: 5 kt2008: 29.9 kt2009: 328.2 kt2010: 354.3 kt2011: 345 kt2012: 387.1 kt2013: 389.1 kt2014: 385.8 kt2015: 377.1 kt2016: 358.2 kt2017: 376.5 kt2018: 404.3 kt2019: 348.8 kt2020: 281.8 kt2021: 344.1 kt2022: 367 kt2023: 367 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Tunisia recorded 367 kt for food packaging — emissions in 2023.

The figure is down 5.7% over ten years.

Over the whole period, food packaging — emissions in Tunisia peaked at 404.33 kt in 2018 and was at its lowest, 2.96 kt, in 2004.

Tunisia ranks 44th of 120 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions in Tunisia, year by year

Annual values for Food Packaging — Emissions (CO2) in Tunisia, 1990 to 2023.
Year kt Change
1990 20.57 kt —
1991 12.84 kt -37.6%
1992 12.18 kt -5.2%
1993 12.06 kt -1.0%
1994 11.74 kt -2.6%
1995 11.45 kt -2.5%
1996 11.57 kt +1.0%
1997 12.39 kt +7.1%
1998 8.64 kt -30.2%
1999 11.89 kt +37.6%
2000 11.33 kt -4.8%
2001 10.62 kt -6.2%
2002 9.14 kt -13.9%
2003 3.64 kt -60.2%
2004 2.96 kt -18.7%
2005 3.12 kt +5.6%
2006 4.55 kt +45.9%
2007 4.99 kt +9.6%
2008 29.93 kt +500.0%
2009 328.22 kt +996.6%
2010 354.33 kt +8.0%
2011 344.96 kt -2.6%
2012 387.07 kt +12.2%
2013 389.06 kt +0.5%
2014 385.77 kt -0.8%
2015 377.14 kt -2.2%
2016 358.23 kt -5.0%
2017 376.52 kt +5.1%
2018 404.33 kt +7.4%
2019 348.76 kt -13.7%
2020 281.76 kt -19.2%
2021 344.08 kt +22.1%
2022 367 kt +6.7%
2023 367 kt +0.0%

Tunisia compared with similar countries

  • Tunisia's 367 kt is above the median for lower middle income countries, which is 62.94 kt, 5.8× the median. (22 countries reporting)
  • Tunisia's 367 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 91.2 kt, 4.0× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +996.6% 29.93 kt 328.22 kt
2008 +500.0% 4.99 kt 29.93 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 12.53 kt 8.64 kt 20.57 kt 10
2000s 40.85 kt 2.96 kt 328.22 kt 10
2010s 372.62 kt 344.96 kt 404.33 kt 10
2020s 339.96 kt 281.76 kt 367 kt 4

Countries ranked near Tunisia

  1. 41 Serbia 472.01 kt compare
  2. 42 Dominican Republic 443.88 kt compare
  3. 43 Portugal 411.15 kt compare
  4. 45 Pakistan 365.49 kt compare
  5. 46 Sweden 355.77 kt compare
  6. 47 Bulgaria 312.19 kt compare

See the full ranking of 168 places →

More climate change data for Tunisia

All data for Tunisia →

Frequently asked questions

What is food packaging — emissions in Tunisia?
Food packaging — emissions in Tunisia was 367 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Tunisia?
The highest recorded value was 404.33 kt in 2018.
What is the lowest food packaging — emissions recorded in Tunisia?
The lowest recorded value was 2.96 kt in 2004.
How does Tunisia rank for food packaging — emissions?
Tunisia ranks 44th out of 120 countries with data for 2023.
Is food packaging — emissions rising or falling in Tunisia?
Over the last ten years it is down 5.7%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-co2/tunisia/

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About this data

Indicator
Food Packaging — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.