Food Packaging — Emissions (CO2eq) from N2O in Mozambique
Mozambique: Food Packaging — Emissions (CO2eq) from N2O was 0.1905 kt in 2023. ◆ Volatile
Food Packaging — Emissions (CO2eq) from N2O in Mozambique, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions (co2eq) from n2o in Mozambique stood at 0.1905 kt.
Compared with earlier readings it is down 0.6% on the previous year and up 132.6% over ten years.
Over the whole period, food packaging — emissions (co2eq) from n2o in Mozambique peaked at 0.301 kt in 2016 and was at its lowest, 0.0106 kt, in 1997.
Mozambique ranks 61st of 120 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Packaging — Emissions (CO2eq) from N2O in Mozambique, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0299 kt | — |
| 1991 | 0.0488 kt | +63.2% |
| 1992 | 0.0355 kt | -27.3% |
| 1993 | 0.0257 kt | -27.6% |
| 1994 | 0.0146 kt | -43.2% |
| 1995 | 0.022 kt | +50.7% |
| 1996 | 0.0178 kt | -19.1% |
| 1997 | 0.0106 kt | -40.4% |
| 1998 | 0.0135 kt | +27.4% |
| 1999 | 0.0154 kt | +14.1% |
| 2000 | 0.0162 kt | +5.2% |
| 2001 | 0.0962 kt | +493.8% |
| 2002 | 0.0514 kt | -46.6% |
| 2003 | 0.0769 kt | +49.6% |
| 2004 | 0.0981 kt | +27.6% |
| 2005 | 0.1031 kt | +5.1% |
| 2006 | 0.1068 kt | +3.6% |
| 2007 | 0.0912 kt | -14.6% |
| 2008 | 0.1052 kt | +15.4% |
| 2009 | 0.1434 kt | +36.3% |
| 2010 | 0.1436 kt | +0.1% |
| 2011 | 0.0776 kt | -46.0% |
| 2012 | 0.1548 kt | +99.5% |
| 2013 | 0.0819 kt | -47.1% |
| 2014 | 0.0951 kt | +16.1% |
| 2015 | 0.2422 kt | +154.7% |
| 2016 | 0.301 kt | +24.3% |
| 2017 | 0.2727 kt | -9.4% |
| 2018 | 0.2804 kt | +2.8% |
| 2019 | 0.1908 kt | -32.0% |
| 2020 | 0.1802 kt | -5.6% |
| 2021 | 0.1871 kt | +3.8% |
| 2022 | 0.1916 kt | +2.4% |
| 2023 | 0.1905 kt | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0234 kt | 0.0106 kt | 0.0488 kt | 10 |
| 2000s | 0.0888 kt | 0.0162 kt | 0.1434 kt | 10 |
| 2010s | 0.184 kt | 0.0776 kt | 0.301 kt | 10 |
| 2020s | 0.1873 kt | 0.1802 kt | 0.1916 kt | 4 |
Countries ranked near Mozambique
- 58 Uruguay 0.2502 kt compare
- 59 Angola 0.2253 kt compare
- 60 Luxembourg 0.2048 kt compare
- 62 Tunisia 0.173 kt compare
- 63 Switzerland 0.1715 kt compare
- 64 Azerbaijan 0.1704 kt compare
More climate change data for Mozambique
- Emissions from livestock — Emissions (CO2eq) 12,495 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,629 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,867 kt (2050)
- Emissions from livestock — Emissions 25.01 kt (2050)
- Emissions from livestock — Emissions 209.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 923.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,672 kt (2050)
- Emissions from crops — Emissions 3.49 kt (2050)
- Emissions from crops — Emissions 59.72 kt (2050)
Frequently asked questions
- What is food packaging — emissions (co2eq) from n2o in Mozambique?
- Food packaging — emissions (co2eq) from n2o in Mozambique was 0.1905 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions (co2eq) from n2o recorded in Mozambique?
- The highest recorded value was 0.301 kt in 2016.
- What is the lowest food packaging — emissions (co2eq) from n2o recorded in Mozambique?
- The lowest recorded value was 0.0106 kt in 1997.
- How does Mozambique rank for food packaging — emissions (co2eq) from n2o?
- Mozambique ranks 61st out of 120 countries with data for 2023.
- Is food packaging — emissions (co2eq) from n2o rising or falling in Mozambique?
- Over the last ten years it is up 132.6%. The long-run trend across the full record is volatile.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf