Food Packaging — Emissions in Slovakia
Slovakia: Food Packaging — Emissions was 0.0027 kt in 2023. ▼ Falling
Food Packaging — Emissions in Slovakia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food packaging — emissions in Slovakia stood at 0.0027 kt. That is the lowest value across all 31 years on record.
Compared with earlier readings it is down 49.1% over ten years.
Over the whole period, food packaging — emissions in Slovakia peaked at 0.0089 kt in 1996 and was at its lowest, 0.0027 kt, in 2022.
That places Slovakia 46th out of 120 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Food Packaging — Emissions in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0062 kt | — |
| 1994 | 0.0059 kt | -4.8% |
| 1995 | 0.0081 kt | +37.3% |
| 1996 | 0.0089 kt | +9.9% |
| 1997 | 0.0087 kt | -2.2% |
| 1998 | 0.0065 kt | -25.3% |
| 1999 | 0.0048 kt | -26.2% |
| 2000 | 0.0059 kt | +22.9% |
| 2001 | 0.0054 kt | -8.5% |
| 2002 | 0.0058 kt | +7.4% |
| 2003 | 0.0075 kt | +29.3% |
| 2004 | 0.0069 kt | -8.0% |
| 2005 | 0.0067 kt | -2.9% |
| 2006 | 0.0068 kt | +1.5% |
| 2007 | 0.0063 kt | -7.4% |
| 2008 | 0.0062 kt | -1.6% |
| 2009 | 0.0056 kt | -9.7% |
| 2010 | 0.0052 kt | -7.1% |
| 2011 | 0.0049 kt | -5.8% |
| 2012 | 0.0055 kt | +12.2% |
| 2013 | 0.0053 kt | -3.6% |
| 2014 | 0.0049 kt | -7.5% |
| 2015 | 0.0043 kt | -12.2% |
| 2016 | 0.004 kt | -7.0% |
| 2017 | 0.0043 kt | +7.5% |
| 2018 | 0.0041 kt | -4.7% |
| 2019 | 0.0035 kt | -14.6% |
| 2020 | 0.0031 kt | -11.4% |
| 2021 | 0.0033 kt | +6.5% |
| 2022 | 0.0027 kt | -18.2% |
| 2023 | 0.0027 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.007 kt | 0.0048 kt | 0.0089 kt | 7 |
| 2000s | 0.0063 kt | 0.0054 kt | 0.0075 kt | 10 |
| 2010s | 0.0046 kt | 0.0035 kt | 0.0055 kt | 10 |
| 2020s | 0.0029 kt | 0.0027 kt | 0.0033 kt | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
- Emissions from crops — Emissions 0.7733 kt (2050)
Frequently asked questions
- What is food packaging — emissions in Slovakia?
- Food packaging — emissions in Slovakia was 0.0027 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food packaging — emissions recorded in Slovakia?
- The highest recorded value was 0.0089 kt in 1996.
- What is the lowest food packaging — emissions recorded in Slovakia?
- The lowest recorded value was 0.0027 kt in 2022.
- How does Slovakia rank for food packaging — emissions?
- Slovakia ranks 46th out of 120 countries with data for 2023.
- Is food packaging — emissions rising or falling in Slovakia?
- Over the last ten years it is down 49.1%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf