Food Processing — Emissions in China, Taiwan Province of
China, Taiwan Province of: Food Processing — Emissions was 3,824 kt in 2023. ▲ Rising
Food Processing — Emissions in China, Taiwan Province of, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions in China, Taiwan Province of is 3,824 kt, measured in 2023.
Compared with earlier readings it is up 6.5% over ten years.
Over the whole period, food processing — emissions in China, Taiwan Province of peaked at 3,912 kt in 2017 and was at its lowest, 2,819 kt, in 1990.
That places China, Taiwan Province of 21st out of 98 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Processing — Emissions in China, Taiwan Province of, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2,819 kt | — |
| 1991 | 2,888 kt | +2.4% |
| 1992 | 2,994 kt | +3.7% |
| 1993 | 3,048 kt | +1.8% |
| 1994 | 3,076 kt | +0.9% |
| 1995 | 3,101 kt | +0.8% |
| 1996 | 3,136 kt | +1.1% |
| 1997 | 3,208 kt | +2.3% |
| 1998 | 3,187 kt | -0.7% |
| 1999 | 3,347 kt | +5.0% |
| 2000 | 3,448 kt | +3.0% |
| 2001 | 3,461 kt | +0.4% |
| 2002 | 3,626 kt | +4.8% |
| 2003 | 3,400 kt | -6.2% |
| 2004 | 3,423 kt | +0.7% |
| 2005 | 3,471 kt | +1.4% |
| 2006 | 3,388 kt | -2.4% |
| 2007 | 3,377 kt | -0.3% |
| 2008 | 3,309 kt | -2.0% |
| 2009 | 3,227 kt | -2.5% |
| 2010 | 3,388 kt | +5.0% |
| 2011 | 3,421 kt | +1.0% |
| 2012 | 3,639 kt | +6.4% |
| 2013 | 3,593 kt | -1.3% |
| 2014 | 3,724 kt | +3.7% |
| 2015 | 3,772 kt | +1.3% |
| 2016 | 3,848 kt | +2.0% |
| 2017 | 3,912 kt | +1.7% |
| 2018 | 3,777 kt | -3.5% |
| 2019 | 3,774 kt | -0.1% |
| 2020 | 3,834 kt | +1.6% |
| 2021 | 3,849 kt | +0.4% |
| 2022 | 3,824 kt | -0.6% |
| 2023 | 3,824 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,080 kt | 2,819 kt | 3,347 kt | 10 |
| 2000s | 3,413 kt | 3,227 kt | 3,626 kt | 10 |
| 2010s | 3,685 kt | 3,388 kt | 3,912 kt | 10 |
| 2020s | 3,833 kt | 3,824 kt | 3,849 kt | 4 |
Countries ranked near China, Taiwan Province of
More climate change data for China, Taiwan Province of
- Emissions from livestock — Emissions (CO2eq) 2,898 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,067 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,831 kt (2050)
- Emissions from livestock — Emissions 4.02 kt (2050)
- Emissions from livestock — Emissions 65.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,557 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,256 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,301 kt (2050)
- Emissions from crops — Emissions 4.74 kt (2050)
- Emissions from crops — Emissions 46.45 kt (2050)
Frequently asked questions
- What is food processing — emissions in China, Taiwan Province of?
- Food processing — emissions in China, Taiwan Province of was 3,824 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in China, Taiwan Province of?
- The highest recorded value was 3,912 kt in 2017.
- What is the lowest food processing — emissions recorded in China, Taiwan Province of?
- The lowest recorded value was 2,819 kt in 1990.
- How does China, Taiwan Province of rank for food processing — emissions?
- China, Taiwan Province of ranks 21st out of 98 countries with data for 2023.
- Is food processing — emissions rising or falling in China, Taiwan Province of?
- Over the last ten years it is up 6.5%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf