Food Processing — Emissions in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Food Processing — Emissions was 6,079 kt in 2023. ◆ Volatile
Food Processing — Emissions in Low Income Food Deficit Countries (LIFDCs), 1996–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 6,079 kt for food processing — emissions in 2023. That is the highest value across all 28 years on record.
That represents a change of up 394.4% over ten years.
Over the whole period, food processing — emissions in Low Income Food Deficit Countries (LIFDCs) peaked at 6,079 kt in 2023 and was at its lowest, 3.13 kt, in 1996.
Low Income Food Deficit Countries (LIFDCs) ranks 22nd of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1996 | 3.13 kt | — |
| 1997 | 15.69 kt | +401.9% |
| 1998 | 15.15 kt | -3.5% |
| 1999 | 14.6 kt | -3.6% |
| 2000 | 21.34 kt | +46.2% |
| 2001 | 16.69 kt | -21.8% |
| 2002 | 17.2 kt | +3.1% |
| 2003 | 24.55 kt | +42.7% |
| 2004 | 92.48 kt | +276.6% |
| 2005 | 117.6 kt | +27.2% |
| 2006 | 394.3 kt | +235.3% |
| 2007 | 843.59 kt | +113.9% |
| 2008 | 1,065 kt | +26.2% |
| 2009 | 1,805 kt | +69.6% |
| 2010 | 1,758 kt | -2.6% |
| 2011 | 1,620 kt | -7.8% |
| 2012 | 1,101 kt | -32.0% |
| 2013 | 1,230 kt | +11.7% |
| 2014 | 1,286 kt | +4.5% |
| 2015 | 1,300 kt | +1.1% |
| 2016 | 1,589 kt | +22.2% |
| 2017 | 1,704 kt | +7.2% |
| 2018 | 1,622 kt | -4.8% |
| 2019 | 3,048 kt | +87.9% |
| 2020 | 3,147 kt | +3.3% |
| 2021 | 3,377 kt | +7.3% |
| 2022 | 6,078 kt | +80.0% |
| 2023 | 6,079 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12.14 kt | 3.13 kt | 15.69 kt | 4 |
| 2000s | 439.75 kt | 16.69 kt | 1,805 kt | 10 |
| 2010s | 1,626 kt | 1,101 kt | 3,048 kt | 10 |
| 2020s | 4,670 kt | 3,147 kt | 6,079 kt | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More climate change data for Low Income Food Deficit Countries (LIFDCs)
- Emissions from livestock — Emissions (CO2eq) 695,675 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 220,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 475,335 kt (2050)
- Emissions from livestock — Emissions 831.47 kt (2050)
- Emissions from livestock — Emissions 16,976 kt (2050)
- Emissions from crops — Emissions (CO2eq) 79,460 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 40,176 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,284 kt (2050)
- Emissions from crops — Emissions 151.61 kt (2050)
- Emissions from crops — Emissions 1,403 kt (2050)
Frequently asked questions
- What is food processing — emissions in Low Income Food Deficit Countries (LIFDCs)?
- Food processing — emissions in Low Income Food Deficit Countries (LIFDCs) was 6,079 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 6,079 kt in 2023.
- What is the lowest food processing — emissions recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 3.13 kt in 1996.
- How does Low Income Food Deficit Countries (LIFDCs) rank for food processing — emissions?
- Low Income Food Deficit Countries (LIFDCs) ranks 22nd out of 31 groups with data for 2023.
- Is food processing — emissions rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 394.4%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf