Food Processing — Emissions in Sweden

Sweden: Food Processing — Emissions was 484.98 kt in 2023. ▼ Falling

Latest (2023)
484.98 kt
Change on year
unchanged
World rank
55th
of 103 countries
All-time high
1,196 kt
in 1996
All-time low
421.7 kt
in 2019
Years of data
34
1990–2023

Food Processing — Emissions in Sweden, 1990–2023

02505007501.0k1.2k1990200620231990: 1.1k kt1991: 931 kt1992: 879.3 kt1993: 984.5 kt1994: 1.0k kt1995: 1.1k kt1996: 1.2k kt1997: 1.1k kt1998: 1.0k kt1999: 1.1k kt2000: 901.1 kt2001: 829.1 kt2002: 869.6 kt2003: 954.8 kt2004: 823.9 kt2005: 625 kt2006: 644.7 kt2007: 556.9 kt2008: 612.2 kt2009: 624.8 kt2010: 656.8 kt2011: 591.2 kt2012: 582.2 kt2013: 543.3 kt2014: 427.1 kt2015: 475.2 kt2016: 511.3 kt2017: 500.7 kt2018: 458.3 kt2019: 421.7 kt2020: 530 kt2021: 450.3 kt2022: 485 kt2023: 485 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions in Sweden is 484.98 kt, measured in 2023.

The figure is down 10.7% over ten years.

Over the whole period, food processing — emissions in Sweden peaked at 1,196 kt in 1996 and was at its lowest, 421.7 kt, in 2019.

That places Sweden 55th out of 103 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,045 kt 879.29 kt 1,196 kt 10
2000s 744.22 kt 556.95 kt 954.82 kt 10
2010s 516.79 kt 421.7 kt 656.78 kt 10
2020s 487.55 kt 450.26 kt 530 kt 4

Countries ranked near Sweden

  1. 52 Malawi 518.12 kt compare
  2. 53 Finland 506.69 kt compare
  3. 54 Croatia 502.85 kt compare
  4. 56 Slovakia 407.39 kt compare
  5. 57 Chile 394.09 kt compare
  6. 58 Norway 373.15 kt compare

See the full ranking of 139 places →

More climate change data for Sweden

All data for Sweden →

Frequently asked questions

What is food processing — emissions in Sweden?
Food processing — emissions in Sweden was 484.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Sweden?
The highest recorded value was 1,196 kt in 1996.
What is the lowest food processing — emissions recorded in Sweden?
The lowest recorded value was 421.7 kt in 2019.
How does Sweden rank for food processing — emissions?
Sweden ranks 55th out of 103 countries with data for 2023.
Is food processing — emissions rising or falling in Sweden?
Over the last ten years it is down 10.7%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.