Food Processing — Emissions in Malawi

Malawi: Food Processing — Emissions was 518.12 kt in 2023. ▲ Rising

Latest (2023)
518.12 kt
Change on year
down 2.3%
World rank
52nd
of 103 countries
All-time high
547.33 kt
in 2020
All-time low
272.36 kt
in 2008
Years of data
16
2008–2023

Food Processing — Emissions in Malawi, 2008–2023

02004006002008201520232008: 272.4 kt2009: 279.7 kt2010: 287 kt2011: 294.3 kt2012: 301.5 kt2013: 308.7 kt2014: 315.9 kt2015: 323 kt2016: 497 kt2017: 506.6 kt2018: 469.5 kt2019: 516.8 kt2020: 547.3 kt2021: 527 kt2022: 530.2 kt2023: 518.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions in Malawi stood at 518.12 kt.

Compared with earlier readings it is down 2.3% on the previous year and up 67.8% over ten years.

Over the whole period, food processing — emissions in Malawi peaked at 547.33 kt in 2020 and was at its lowest, 272.36 kt, in 2008.

Malawi ranks 52nd of 103 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 16 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 276.02 kt 272.36 kt 279.69 kt 2
2010s 382.02 kt 287.01 kt 516.77 kt 10
2020s 530.64 kt 518.12 kt 547.33 kt 4

Countries ranked near Malawi

  1. 49 Azerbaijan 697.42 kt compare
  2. 50 Tunisia 627.52 kt compare
  3. 51 Sudan (former) 598.28 kt
  4. 53 Finland 506.69 kt compare
  5. 54 Croatia 502.85 kt compare
  6. 55 Sweden 484.98 kt compare

See the full ranking of 139 places →

More climate change data for Malawi

All data for Malawi →

Frequently asked questions

What is food processing — emissions in Malawi?
Food processing — emissions in Malawi was 518.12 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Malawi?
The highest recorded value was 547.33 kt in 2020.
What is the lowest food processing — emissions recorded in Malawi?
The lowest recorded value was 272.36 kt in 2008.
How does Malawi rank for food processing — emissions?
Malawi ranks 52nd out of 103 countries with data for 2023.
Is food processing — emissions rising or falling in Malawi?
Over the last ten years it is up 67.8%. The long-run trend across the full record is rising.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 3,693 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.