Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Brazil

Brazil: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) was 19,972 kt in 2023. ◆ Volatile

Latest (2023)
19,972 kt
Change on year
up 2.7%
World rank
6th
of 114 countries
All-time high
19,972 kt
in 2023
All-time low
4.6 kt
in 2008
Years of data
16
2008–2023

Food Processing — Emissions (CO2eq) in Brazil, 2008–2023

05.0k10.0k15.0k20.0k2008201520232008: 4.6 kt2009: 6.9 kt2010: 18.4 kt2011: 25.3 kt2012: 27.6 kt2013: 34.5 kt2014: 39.1 kt2015: 46 kt2016: 276.1 kt2017: 7.7k kt2018: 7.2k kt2019: 7.2k kt2020: 17.3k kt2021: 18.8k kt2022: 19.4k kt2023: 20.0k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) in Brazil stood at 19,972 kt. That is the highest value across all 16 years on record.

Compared with earlier readings it is up 2.7% on the previous year and up 57,774.9% over ten years.

Over the whole period, food processing — emissions (co2eq) in Brazil peaked at 19,972 kt in 2023 and was at its lowest, 4.6 kt, in 2008.

That places Brazil 6th out of 114 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Brazil, year by year

Annual values for Food Processing — Emissions (CO2eq) (AR5) in Brazil, 2008 to 2023.
Year kt Change
2008 4.6 kt —
2009 6.9 kt +50.0%
2010 18.41 kt +166.7%
2011 25.31 kt +37.5%
2012 27.61 kt +9.1%
2013 34.51 kt +25.0%
2014 39.11 kt +13.3%
2015 46.01 kt +17.6%
2016 276.08 kt +500.0%
2017 7,733 kt +2701.0%
2018 7,156 kt -7.5%
2019 7,168 kt +0.2%
2020 17,307 kt +141.5%
2021 18,818 kt +8.7%
2022 19,446 kt +3.3%
2023 19,972 kt +2.7%

Brazil compared with similar countries

  • Brazil's 19,972 kt is above the median for upper middle income countries, which is 492.85 kt, 40.5× the median. (30 countries reporting)
  • Brazil's 19,972 kt is above the median for Latin America & Caribbean, which is 389.89 kt, 51.2× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +2701.0% 276.08 kt 7,733 kt
2016 +500.0% 46.01 kt 276.08 kt

Averages by decade

DecadeAverage LowestHighest Years
2000s 5.75 kt 4.6 kt 6.9 kt 2
2010s 2,252 kt 18.41 kt 7,733 kt 10
2020s 18,886 kt 17,307 kt 19,972 kt 4

Countries ranked near Brazil

  1. 3 China, mainland 85,327 kt compare
  2. 4 Russian Federation 36,971 kt compare
  3. 5 Thailand 26,449 kt compare
  4. 7 Japan 19,795 kt compare
  5. 8 Germany 17,142 kt compare
  6. 9 Australia and New Zealand 16,641 kt compare

See the full ranking of 148 places →

More climate change data for Brazil

All data for Brazil →

Frequently asked questions

What is food processing — emissions (co2eq) in Brazil?
Food processing — emissions (co2eq) in Brazil was 19,972 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) recorded in Brazil?
The highest recorded value was 19,972 kt in 2023.
What is the lowest food processing — emissions (co2eq) recorded in Brazil?
The lowest recorded value was 4.6 kt in 2008.
How does Brazil rank for food processing — emissions (co2eq)?
Brazil ranks 6th out of 114 countries with data for 2023.
Is food processing — emissions (co2eq) rising or falling in Brazil?
Over the last ten years it is up 57,774.9%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-ar5/brazil/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.