Food Processing — Emissions (CO2eq) in Russian Federation
Russian Federation: Food Processing — Emissions (CO2eq) was 36,971 kt in 2023. ▲ Rising
Food Processing — Emissions (CO2eq) in Russian Federation, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food processing — emissions (co2eq) in Russian Federation is 36,971 kt, measured in 2023.
Compared with earlier readings it is up 26.5% over ten years.
Over the whole period, food processing — emissions (co2eq) in Russian Federation peaked at 38,553 kt in 1993 and was at its lowest, 21,266 kt, in 1992.
Russian Federation ranks 4th of 107 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Food Processing — Emissions (CO2eq) in Russian Federation, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 21,266 kt | — |
| 1993 | 38,553 kt | +81.3% |
| 1994 | 32,341 kt | -16.1% |
| 1995 | 30,082 kt | -7.0% |
| 1996 | 28,976 kt | -3.7% |
| 1997 | 26,964 kt | -6.9% |
| 1998 | 26,848 kt | -0.4% |
| 1999 | 27,649 kt | +3.0% |
| 2000 | 24,919 kt | -9.9% |
| 2001 | 25,383 kt | +1.9% |
| 2002 | 26,313 kt | +3.7% |
| 2003 | 25,197 kt | -4.2% |
| 2004 | 24,180 kt | -4.0% |
| 2005 | 25,488 kt | +5.4% |
| 2006 | 27,810 kt | +9.1% |
| 2007 | 24,984 kt | -10.2% |
| 2008 | 25,289 kt | +1.2% |
| 2009 | 24,337 kt | -3.8% |
| 2010 | 25,452 kt | +4.6% |
| 2011 | 29,480 kt | +15.8% |
| 2012 | 30,430 kt | +3.2% |
| 2013 | 29,223 kt | -4.0% |
| 2014 | 26,650 kt | -8.8% |
| 2015 | 26,068 kt | -2.2% |
| 2016 | 27,231 kt | +4.5% |
| 2017 | 28,301 kt | +3.9% |
| 2018 | 29,136 kt | +3.0% |
| 2019 | 30,792 kt | +5.7% |
| 2020 | 31,338 kt | +1.8% |
| 2021 | 34,105 kt | +8.8% |
| 2022 | 36,971 kt | +8.4% |
| 2023 | 36,971 kt | +0.0% |
Biggest year-on-year movements
Years where Food Processing — Emissions (CO2eq) in Russian Federation changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +81.3% | 21,266 kt | 38,553 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 29,085 kt | 21,266 kt | 38,553 kt | 8 |
| 2000s | 25,390 kt | 24,180 kt | 27,810 kt | 10 |
| 2010s | 28,276 kt | 25,452 kt | 30,792 kt | 10 |
| 2020s | 34,846 kt | 31,338 kt | 36,971 kt | 4 |
Countries ranked near Russian Federation
More climate change data for Russian Federation
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.60 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 84,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 18,247 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 66,658 kt (2050)
- Emissions from livestock — Emissions 68.86 kt (2050)
- Emissions from livestock — Emissions 2,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) 18,764 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,121 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,643 kt (2050)
- Emissions from crops — Emissions 60.84 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Russian Federation?
- Food processing — emissions (co2eq) in Russian Federation was 36,971 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Russian Federation?
- The highest recorded value was 38,553 kt in 1993.
- What is the lowest food processing — emissions (co2eq) recorded in Russian Federation?
- The lowest recorded value was 21,266 kt in 1992.
- How does Russian Federation rank for food processing — emissions (co2eq)?
- Russian Federation ranks 4th out of 107 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Russian Federation?
- Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.