Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Lithuania
Lithuania: Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 0.7589 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Lithuania, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Lithuania recorded 0.7589 kt for food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in 2023.
That represents a change of down 10.7% over ten years.
Over the whole period, food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Lithuania peaked at 2.95 kt in 1992 and was at its lowest, 0.3208 kt, in 2008.
That places Lithuania 57th out of 103 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.5 kt | 0.8631 kt | 2.95 kt | 8 |
| 2000s | 0.551 kt | 0.3208 kt | 0.8364 kt | 10 |
| 2010s | 0.8522 kt | 0.3806 kt | 1.18 kt | 10 |
| 2020s | 0.8133 kt | 0.7589 kt | 0.9015 kt | 4 |
Countries ranked near Lithuania
- 54 Tajikistan 0.8439 kt compare
- 55 Uzbekistan 0.8429 kt compare
- 56 Greece 0.8234 kt compare
- 58 Sudan (former) 0.6601 kt compare
- 59 Croatia 0.5758 kt compare
- 60 Côte d'Ivoire 0.5126 kt compare
More climate change data for Lithuania
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 2,997 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 590.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,407 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.23 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 85.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 854.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 843.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 11 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 3.18 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.3927 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Lithuania?
- Food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Lithuania was 0.7589 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Lithuania?
- The highest recorded value was 2.95 kt in 1992.
- What is the lowest food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Lithuania?
- The lowest recorded value was 0.3208 kt in 2008.
- How does Lithuania rank for food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Lithuania ranks 57th out of 103 countries with data for 2023.
- Is food processing — emissions (co2eq) from ch4 (ar5) — fao tier 1 rising or falling in Lithuania?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is volatile.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf