Food Processing — Emissions (CO2eq) from CH4 (AR5) in Polynesia
Polynesia: Food Processing — Emissions (CO2eq) from CH4 (AR5) was 0.087 kt in 2023. ▼ Falling
Food Processing — Emissions (CO2eq) from CH4 in Polynesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) from ch4 in Polynesia stood at 0.087 kt.
The figure is down 4.0% over ten years.
Over the whole period, food processing — emissions (co2eq) from ch4 in Polynesia peaked at 0.1102 kt in 1992 and was at its lowest, 0.082 kt, in 2003.
Polynesia ranks 93rd of 112 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Processing — Emissions (CO2eq) from CH4 (AR5) in Polynesia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1069 kt | — |
| 1991 | 0.1047 kt | -2.1% |
| 1992 | 0.1102 kt | +5.3% |
| 1993 | 0.1066 kt | -3.3% |
| 1994 | 0.0997 kt | -6.5% |
| 1995 | 0.0932 kt | -6.5% |
| 1996 | 0.0921 kt | -1.2% |
| 1997 | 0.095 kt | +3.1% |
| 1998 | 0.0935 kt | -1.6% |
| 1999 | 0.0921 kt | -1.5% |
| 2000 | 0.0834 kt | -9.4% |
| 2001 | 0.0834 kt | +0.0% |
| 2002 | 0.0852 kt | +2.2% |
| 2003 | 0.082 kt | -3.8% |
| 2004 | 0.082 kt | +0.0% |
| 2005 | 0.0838 kt | +2.2% |
| 2006 | 0.0856 kt | +2.1% |
| 2007 | 0.0863 kt | +0.8% |
| 2008 | 0.0856 kt | -0.8% |
| 2009 | 0.0881 kt | +2.9% |
| 2010 | 0.091 kt | +3.3% |
| 2011 | 0.0906 kt | -0.4% |
| 2012 | 0.0906 kt | +0.0% |
| 2013 | 0.0906 kt | +0.0% |
| 2014 | 0.0906 kt | +0.0% |
| 2015 | 0.0906 kt | +0.0% |
| 2016 | 0.0906 kt | +0.0% |
| 2017 | 0.0906 kt | +0.0% |
| 2018 | 0.0906 kt | +0.0% |
| 2019 | 0.0906 kt | +0.0% |
| 2020 | 0.087 kt | -4.0% |
| 2021 | 0.087 kt | +0.0% |
| 2022 | 0.087 kt | +0.0% |
| 2023 | 0.087 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0994 kt | 0.0921 kt | 0.1102 kt | 10 |
| 2000s | 0.0845 kt | 0.082 kt | 0.0881 kt | 10 |
| 2010s | 0.0906 kt | 0.0906 kt | 0.091 kt | 10 |
| 2020s | 0.087 kt | 0.087 kt | 0.087 kt | 4 |
Countries ranked near Polynesia
More climate change data for Polynesia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 525,159 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 579.32 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 115.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 464.1 kt (2050)
- Emissions from livestock — Emissions 0.4348 kt (2050)
- Emissions from livestock — Emissions 16.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.011 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from ch4 in Polynesia?
- Food processing — emissions (co2eq) from ch4 in Polynesia was 0.087 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from ch4 recorded in Polynesia?
- The highest recorded value was 0.1102 kt in 1992.
- What is the lowest food processing — emissions (co2eq) from ch4 recorded in Polynesia?
- The lowest recorded value was 0.082 kt in 2003.
- How does Polynesia rank for food processing — emissions (co2eq) from ch4?
- Polynesia ranks 93rd out of 112 countries with data for 2023.
- Is food processing — emissions (co2eq) from ch4 rising or falling in Polynesia?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is falling.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf