Food Processing — Emissions (CO2eq) from F-gases in Sweden

Sweden: Food Processing — Emissions (CO2eq) from F-gases was 219.58 kt in 2023. ◆ Volatile

Latest (2023)
219.58 kt
Change on year
unchanged
World rank
16th
of 55 countries
All-time high
245.46 kt
in 2016
All-time low
0.0193 kt
in 1990
Years of data
34
1990–2023

Food Processing — Emissions (CO2eq) from F-gases in Sweden, 1990–2023

0501001502002501990200620231990: 0.019 kt1991: 0.035 kt1992: 0.21 kt1993: 2.5 kt1994: 9 kt1995: 18.2 kt1996: 32.9 kt1997: 46.9 kt1998: 62.1 kt1999: 80.1 kt2000: 98.2 kt2001: 115 kt2002: 134.1 kt2003: 150.4 kt2004: 162.2 kt2005: 171 kt2006: 181.9 kt2007: 193.1 kt2008: 202.3 kt2009: 211 kt2010: 216.3 kt2011: 219.1 kt2012: 219.4 kt2013: 218.2 kt2014: 227.2 kt2015: 235.9 kt2016: 245.5 kt2017: 242 kt2018: 234.3 kt2019: 229.6 kt2020: 224.4 kt2021: 219.6 kt2022: 219.6 kt2023: 219.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) from f-gases in Sweden stood at 219.58 kt.

That represents a change of up 0.6% over ten years.

Over the whole period, food processing — emissions (co2eq) from f-gases in Sweden peaked at 245.46 kt in 2016 and was at its lowest, 0.0193 kt, in 1990.

Sweden ranks 16th of 55 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from F-gases in Sweden, year by year

Annual values for Food Processing — Emissions (CO2eq) from F-gases (AR5) in Sweden, 1990 to 2023.
Year kt Change
1990 0.0193 kt
1991 0.035 kt +81.3%
1992 0.2099 kt +499.7%
1993 2.5 kt +1090.9%
1994 9 kt +259.8%
1995 18.16 kt +101.8%
1996 32.95 kt +81.5%
1997 46.88 kt +42.3%
1998 62.1 kt +32.5%
1999 80.13 kt +29.0%
2000 98.17 kt +22.5%
2001 115.05 kt +17.2%
2002 134.05 kt +16.5%
2003 150.4 kt +12.2%
2004 162.16 kt +7.8%
2005 171.03 kt +5.5%
2006 181.92 kt +6.4%
2007 193.13 kt +6.2%
2008 202.29 kt +4.7%
2009 211.04 kt +4.3%
2010 216.32 kt +2.5%
2011 219.06 kt +1.3%
2012 219.36 kt +0.1%
2013 218.2 kt -0.5%
2014 227.18 kt +4.1%
2015 235.89 kt +3.8%
2016 245.46 kt +4.1%
2017 242 kt -1.4%
2018 234.28 kt -3.2%
2019 229.65 kt -2.0%
2020 224.38 kt -2.3%
2021 219.58 kt -2.1%
2022 219.58 kt +0.0%
2023 219.58 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 25.2 kt 0.0193 kt 80.13 kt 10
2000s 161.92 kt 98.17 kt 211.04 kt 10
2010s 228.74 kt 216.32 kt 245.46 kt 10
2020s 220.78 kt 219.58 kt 224.38 kt 4

Countries ranked near Sweden

  1. 13 New Zealand 344.96 kt compare
  2. 13 Australia and New Zealand 344.96 kt compare
  3. 15 Netherlands (Kingdom of the) 338.62 kt compare
  4. 17 Denmark 135.21 kt compare
  5. 18 Belarus 134.52 kt compare
  6. 19 Austria 113.4 kt compare

See the full ranking of 78 places →

More climate change data for Sweden

All data for Sweden →

Frequently asked questions

What is food processing — emissions (co2eq) from f-gases in Sweden?
Food processing — emissions (co2eq) from f-gases in Sweden was 219.58 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from f-gases recorded in Sweden?
The highest recorded value was 245.46 kt in 2016.
What is the lowest food processing — emissions (co2eq) from f-gases recorded in Sweden?
The lowest recorded value was 0.0193 kt in 1990.
How does Sweden rank for food processing — emissions (co2eq) from f-gases?
Sweden ranks 16th out of 55 countries with data for 2023.
Is food processing — emissions (co2eq) from f-gases rising or falling in Sweden?
Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from F-gases in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/sweden/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf