Food Processing — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Food Processing — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 was 27.24 kt in 2023. ◆ Volatile

Latest (2023)
27.24 kt
Change on year
down 1.7%
Rank
21st
of 35 groups
All-time high
27.72 kt
in 2022
All-time low
0.1709 kt
in 1990
Years of data
34
1990–2023

Food Processing — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 in Land Locked Developing Countries (LLDCs), 1990–2023

01020301990200620231990: 0.171 kt1991: 0.171 kt1992: 6.7 kt1993: 1.4 kt1994: 0.919 kt1995: 1.3 kt1996: 0.95 kt1997: 1.3 kt1998: 1.5 kt1999: 1.7 kt2000: 1.2 kt2001: 1.6 kt2002: 2.5 kt2003: 2.5 kt2004: 2.7 kt2005: 3 kt2006: 3.3 kt2007: 4.2 kt2008: 13 kt2009: 17.2 kt2010: 16.3 kt2011: 9.8 kt2012: 13.1 kt2013: 13.2 kt2014: 15 kt2015: 14.2 kt2016: 17.7 kt2017: 17.8 kt2018: 17.9 kt2019: 19.5 kt2020: 19 kt2021: 20.7 kt2022: 27.7 kt2023: 27.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 in Land Locked Developing Countries (LLDCs) stood at 27.24 kt.

Compared with earlier readings it is down 1.7% on the previous year and up 107.1% over ten years.

Over the whole period, food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 in Land Locked Developing Countries (LLDCs) peaked at 27.72 kt in 2022 and was at its lowest, 0.1709 kt, in 1990.

Land Locked Developing Countries (LLDCs) ranks 21st of 35 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.61 kt 0.1709 kt 6.68 kt 10
2000s 5.12 kt 1.17 kt 17.21 kt 10
2010s 15.45 kt 9.82 kt 19.51 kt 10
2020s 23.67 kt 19.01 kt 27.72 kt 4

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 18 Italy 15.12 kt compare
  2. 19 Ukraine 11.13 kt compare
  3. 20 China, Taiwan Province of 10.93 kt compare
  4. 21 Spain 9.94 kt compare
  5. 22 Serbia 9.91 kt compare
  6. 23 Zimbabwe 9.42 kt compare
  7. 24 Netherlands (Kingdom of the) 8.86 kt compare

See the full ranking of 138 places →

More climate change data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 in Land Locked Developing Countries (LLDCs)?
Food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 in Land Locked Developing Countries (LLDCs) was 27.24 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 27.72 kt in 2022.
What is the lowest food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 0.1709 kt in 1990.
How does Land Locked Developing Countries (LLDCs) rank for food processing — emissions (co2eq) from n2o (ar5) — fao tier 1?
Land Locked Developing Countries (LLDCs) ranks 21st out of 35 groups with data for 2023.
Is food processing — emissions (co2eq) from n2o (ar5) — fao tier 1 rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 107.1%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf