Food Retail — Emissions in Nicaragua
Nicaragua: Food Retail — Emissions was 0.0383 kt in 2023. ◆ Volatile
Food Retail — Emissions in Nicaragua, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Nicaragua is 0.0383 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 16.4% over ten years.
Over the whole period, food retail — emissions in Nicaragua peaked at 0.0383 kt in 2022 and was at its lowest, 0.0003 kt, in 1990.
Nicaragua ranks 64th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0003 kt | — |
| 1991 | 0.0003 kt | +0.0% |
| 1992 | 0.0003 kt | +0.0% |
| 1993 | 0.0003 kt | +0.0% |
| 1994 | 0.0003 kt | +0.0% |
| 1995 | 0.0004 kt | +33.3% |
| 1996 | 0.0005 kt | +25.0% |
| 1997 | 0.0009 kt | +80.0% |
| 1998 | 0.002 kt | +122.2% |
| 1999 | 0.0019 kt | -5.0% |
| 2000 | 0.0034 kt | +78.9% |
| 2001 | 0.0029 kt | -14.7% |
| 2002 | 0.0043 kt | +48.3% |
| 2003 | 0.0144 kt | +234.9% |
| 2004 | 0.0178 kt | +23.6% |
| 2005 | 0.0176 kt | -1.1% |
| 2006 | 0.0276 kt | +56.8% |
| 2007 | 0.0332 kt | +20.3% |
| 2008 | 0.0316 kt | -4.8% |
| 2009 | 0.0314 kt | -0.6% |
| 2010 | 0.0283 kt | -9.9% |
| 2011 | 0.0268 kt | -5.3% |
| 2012 | 0.0292 kt | +9.0% |
| 2013 | 0.0329 kt | +12.7% |
| 2014 | 0.0343 kt | +4.3% |
| 2015 | 0.033 kt | -3.8% |
| 2016 | 0.0358 kt | +8.5% |
| 2017 | 0.0371 kt | +3.6% |
| 2018 | 0.0377 kt | +1.6% |
| 2019 | 0.0376 kt | -0.3% |
| 2020 | 0.0365 kt | -2.9% |
| 2021 | 0.037 kt | +1.4% |
| 2022 | 0.0383 kt | +3.5% |
| 2023 | 0.0383 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0003 kt | 0.002 kt | 10 |
| 2000s | 0.0184 kt | 0.0029 kt | 0.0332 kt | 10 |
| 2010s | 0.0333 kt | 0.0268 kt | 0.0377 kt | 10 |
| 2020s | 0.0375 kt | 0.0365 kt | 0.0383 kt | 4 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
- Emissions from crops — Emissions 3.25 kt (2023)
Frequently asked questions
- What is food retail — emissions in Nicaragua?
- Food retail — emissions in Nicaragua was 0.0383 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Nicaragua?
- The highest recorded value was 0.0383 kt in 2022.
- What is the lowest food retail — emissions recorded in Nicaragua?
- The lowest recorded value was 0.0003 kt in 1990.
- How does Nicaragua rank for food retail — emissions?
- Nicaragua ranks 64th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Nicaragua?
- Over the last ten years it is up 16.4%. The long-run trend across the full record is volatile.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf