Food Retail — Emissions in Angola

Angola: Food Retail — Emissions was 0.0096 kt in 2023. ◆ Volatile

Latest (2023)
0.0096 kt
Change on year
unchanged
World rank
111th
of 206 countries
All-time high
0.02 kt
in 2013
All-time low
0 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Angola, 1990–2023

00.0050.010.0150.021990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0.011 kt2009: 0.013 kt2010: 0.014 kt2011: 0.015 kt2012: 0.016 kt2013: 0.02 kt2014: 0.02 kt2015: 0.017 kt2016: 0.015 kt2017: 0.011 kt2018: 0.009 kt2019: 0.011 kt2020: 0.012 kt2021: 0.008 kt2022: 0.01 kt2023: 0.01 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Angola stood at 0.0096 kt.

That represents a change of down 52.1% over ten years.

Over the whole period, food retail — emissions in Angola peaked at 0.02 kt in 2013 and was at its lowest, 0 kt, in 1990.

That places Angola 111th out of 206 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0.0024 kt 0 kt 0.0126 kt 10
2010s 0.0148 kt 0.0093 kt 0.02 kt 10
2020s 0.0097 kt 0.0082 kt 0.0115 kt 4

Countries ranked near Angola

  1. 108 Zimbabwe 0.0098 kt compare
  2. 109 Kyrgyzstan 0.0098 kt compare
  3. 110 Mauritius 0.0097 kt compare
  4. 112 Estonia 0.0095 kt compare
  5. 113 Senegal 0.0081 kt compare
  6. 114 Eritrea 0.0077 kt compare

See the full ranking of 243 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is food retail — emissions in Angola?
Food retail — emissions in Angola was 0.0096 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Angola?
The highest recorded value was 0.02 kt in 2013.
What is the lowest food retail — emissions recorded in Angola?
The lowest recorded value was 0 kt in 1990.
How does Angola rank for food retail — emissions?
Angola ranks 111th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Angola?
Over the last ten years it is down 52.1%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.