Food Retail — Emissions in Ghana

Ghana: Food Retail — Emissions was 0.0887 kt in 2023. ◆ Volatile

Latest (2023)
0.0887 kt
Change on year
down 15.3%
World rank
39th
of 206 countries
All-time high
0.1114 kt
in 2020
All-time low
0 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions in Ghana, 1990–2023

00.0250.050.0750.11990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0.003 kt1996: 0.004 kt1997: 0.005 kt1998: 0.006 kt1999: 0.008 kt2000: 0.01 kt2001: 0.009 kt2002: 0.009 kt2003: 0.009 kt2004: 0.007 kt2005: 0.007 kt2006: 0.007 kt2007: 0.007 kt2008: 0.006 kt2009: 0.006 kt2010: 0.007 kt2011: 0.04 kt2012: 0.082 kt2013: 0.096 kt2014: 0.101 kt2015: 0.102 kt2016: 0.108 kt2017: 0.104 kt2018: 0.108 kt2019: 0.106 kt2020: 0.111 kt2021: 0.097 kt2022: 0.105 kt2023: 0.089 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Ghana is 0.0887 kt, measured in 2023.

The figure is down 15.3% on the previous year and down 7.3% over ten years.

Over the whole period, food retail — emissions in Ghana peaked at 0.1114 kt in 2020 and was at its lowest, 0 kt, in 1993.

Ghana ranks 39th of 206 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0025 kt 0 kt 0.0076 kt 10
2000s 0.008 kt 0.0064 kt 0.01 kt 10
2010s 0.0853 kt 0.0067 kt 0.108 kt 10
2020s 0.1003 kt 0.0887 kt 0.1114 kt 4

Countries ranked near Ghana

  1. 36 Canada 0.1066 kt compare
  2. 37 Lao People's Democratic Republic 0.1061 kt compare
  3. 38 Ukraine 0.0953 kt compare
  4. 40 Nepal 0.0882 kt compare
  5. 41 China 0.0878 kt compare
  6. 42 Peru 0.0847 kt compare

See the full ranking of 243 places →

More climate change data for Ghana

All data for Ghana →

Frequently asked questions

What is food retail — emissions in Ghana?
Food retail — emissions in Ghana was 0.0887 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Ghana?
The highest recorded value was 0.1114 kt in 2020.
What is the lowest food retail — emissions recorded in Ghana?
The lowest recorded value was 0 kt in 1993.
How does Ghana rank for food retail — emissions?
Ghana ranks 39th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Ghana?
Over the last ten years it is down 7.3%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.