Food Retail — Emissions (CH4) in Kiribati

Kiribati: Food Retail — Emissions (CH4) was 0 kt in 2023. ▲ Rising

Latest (2023)
0 kt
Change on year
unchanged
World rank
204th
of 209 countries
All-time high
0 kt
in 2017
All-time low
0 kt
in 2009
Years of data
24
2000–2023

Food Retail — Emissions in Kiribati, 2000–2023

00002000201120232000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Kiribati recorded 0 kt for food retail — emissions in 2023.

Compared with earlier readings it is up 21.4% over ten years.

Over the whole period, food retail — emissions in Kiribati peaked at 0 kt in 2017 and was at its lowest, 0 kt, in 2009.

Kiribati ranks 204th of 209 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Food Retail — Emissions (CH4) in Kiribati, year by year

Annual values for Food Retail — Emissions (CH4) in Kiribati, 2000 to 2023.
Year kt Change
2000 0 kt —
2001 0 kt +16.7%
2002 0 kt +28.6%
2003 0 kt +0.0%
2004 0 kt -22.2%
2005 0 kt +42.9%
2006 0 kt -10.0%
2007 0 kt -33.3%
2008 0 kt +16.7%
2009 0 kt -42.9%
2010 0 kt +250.0%
2011 0 kt +0.0%
2012 0 kt -7.1%
2013 0 kt +7.7%
2014 0 kt +7.1%
2015 0 kt +13.3%
2016 0 kt -29.4%
2017 0 kt +66.7%
2018 0 kt +0.0%
2019 0 kt -5.0%
2020 0 kt +0.0%
2021 0 kt +0.0%
2022 0 kt -10.5%
2023 0 kt +0.0%

Kiribati compared with similar countries

  • Kiribati's 0 kt is below the median for lower middle income countries, which is 0.0098 kt, 0% of the median. (41 countries reporting)
  • Kiribati's 0 kt is below the median for East Asia & Pacific, which is 0.0011 kt, 1% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (CH4) in Kiribati changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +250.0% 0 kt 0 kt

Averages by decade

DecadeAverage LowestHighest Years
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4

Countries ranked near Kiribati

  1. 201 Tonga 0 kt compare
  2. 202 Solomon Islands 0 kt compare
  3. 202 Vanuatu 0 kt compare
  4. 205 Nauru 0 kt compare
  5. 206 Tuvalu 0 kt compare
  6. 207 Gambia 0 kt

See the full ranking of 243 places →

More climate change data for Kiribati

All data for Kiribati →

Frequently asked questions

What is food retail — emissions in Kiribati?
Food retail — emissions in Kiribati was 0 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Kiribati?
The highest recorded value was 0 kt in 2017.
What is the lowest food retail — emissions recorded in Kiribati?
The lowest recorded value was 0 kt in 2009.
How does Kiribati rank for food retail — emissions?
Kiribati ranks 204th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Kiribati?
Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

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CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Retail — Emissions in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4/kiribati/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.