Food Retail — Emissions in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Food Retail — Emissions was 0.0424 kt in 2023. ▼ Falling
Food Retail — Emissions in Venezuela (Bolivarian Republic of), 1998–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Venezuela (Bolivarian Republic of) stood at 0.0424 kt.
That represents a change of down 18.2% over ten years.
Over the whole period, food retail — emissions in Venezuela (Bolivarian Republic of) peaked at 0.0819 kt in 2007 and was at its lowest, 0.0162 kt, in 1998.
Venezuela (Bolivarian Republic of) ranks 9th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
Food Retail — Emissions in Venezuela (Bolivarian Republic of), year by year
| Year | kt | Change |
|---|---|---|
| 1998 | 0.0162 kt | — |
| 1999 | 0.031 kt | +91.3% |
| 2000 | 0.031 kt | +0.2% |
| 2001 | 0.0446 kt | +43.9% |
| 2002 | 0.0442 kt | -0.9% |
| 2003 | 0.0437 kt | -1.1% |
| 2004 | 0.0464 kt | +6.2% |
| 2005 | 0.0447 kt | -3.8% |
| 2006 | 0.0454 kt | +1.5% |
| 2007 | 0.0819 kt | +80.5% |
| 2008 | 0.0513 kt | -37.3% |
| 2009 | 0.0517 kt | +0.8% |
| 2010 | 0.0495 kt | -4.2% |
| 2011 | 0.0498 kt | +0.6% |
| 2012 | 0.0511 kt | +2.5% |
| 2013 | 0.0518 kt | +1.5% |
| 2014 | 0.0516 kt | -0.4% |
| 2015 | 0.0492 kt | -4.7% |
| 2016 | 0.0455 kt | -7.5% |
| 2017 | 0.0331 kt | -27.4% |
| 2018 | 0.0396 kt | +19.9% |
| 2019 | 0.0245 kt | -38.3% |
| 2020 | 0.021 kt | -14.3% |
| 2021 | 0.0291 kt | +39.0% |
| 2022 | 0.0424 kt | +45.5% |
| 2023 | 0.0424 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0236 kt | 0.0162 kt | 0.031 kt | 2 |
| 2000s | 0.0485 kt | 0.031 kt | 0.0819 kt | 10 |
| 2010s | 0.0446 kt | 0.0245 kt | 0.0518 kt | 10 |
| 2020s | 0.0337 kt | 0.021 kt | 0.0424 kt | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
More climate change data for Venezuela (Bolivarian Republic of)
- Emissions from livestock — Emissions (CO2eq) 52,334 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,771 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 40,563 kt (2050)
- Emissions from livestock — Emissions 44.42 kt (2050)
- Emissions from livestock — Emissions 1,449 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,868 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,397 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,471 kt (2050)
- Emissions from crops — Emissions 9.05 kt (2050)
- Emissions from crops — Emissions 88.26 kt (2050)
Frequently asked questions
- What is food retail — emissions in Venezuela (Bolivarian Republic of)?
- Food retail — emissions in Venezuela (Bolivarian Republic of) was 0.0424 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 0.0819 kt in 2007.
- What is the lowest food retail — emissions recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 0.0162 kt in 1998.
- How does Venezuela (Bolivarian Republic of) rank for food retail — emissions?
- Venezuela (Bolivarian Republic of) ranks 9th out of 20 groups with data for 2023.
- Is food retail — emissions rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 18.2%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.