Food Retail — Emissions in Bangladesh

Bangladesh: Food Retail — Emissions was 632.07 kt in 2023. ◆ Volatile

Latest (2023)
632.07 kt
Change on year
unchanged
World rank
55th
of 190 countries
All-time high
632.07 kt
in 2022
All-time low
4.43 kt
in 1991
Years of data
34
1990–2023

Food Retail — Emissions in Bangladesh, 1990–2023

02004006001990200620231990: 9.6 kt1991: 4.4 kt1992: 5.3 kt1993: 5.7 kt1994: 6.5 kt1995: 7.1 kt1996: 6.8 kt1997: 7.3 kt1998: 20.2 kt1999: 33.3 kt2000: 43.4 kt2001: 60.2 kt2002: 73.5 kt2003: 82.5 kt2004: 89.9 kt2005: 103.5 kt2006: 160.8 kt2007: 178.3 kt2008: 175.8 kt2009: 206.7 kt2010: 291.9 kt2011: 253.2 kt2012: 268.5 kt2013: 279.8 kt2014: 316.1 kt2015: 347.2 kt2016: 361.8 kt2017: 374.8 kt2018: 390.3 kt2019: 519 kt2020: 445.3 kt2021: 601.2 kt2022: 632.1 kt2023: 632.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Bangladesh is 632.07 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 125.9% over ten years.

Over the whole period, food retail — emissions in Bangladesh peaked at 632.07 kt in 2022 and was at its lowest, 4.43 kt, in 1991.

Bangladesh ranks 55th of 190 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Bangladesh, year by year

Annual values for Food Retail — Emissions (CO2) in Bangladesh, 1990 to 2023.
Year kt Change
1990 9.57 kt
1991 4.43 kt -53.8%
1992 5.25 kt +18.7%
1993 5.72 kt +8.9%
1994 6.46 kt +12.9%
1995 7.08 kt +9.6%
1996 6.83 kt -3.6%
1997 7.26 kt +6.3%
1998 20.21 kt +178.4%
1999 33.33 kt +64.9%
2000 43.39 kt +30.2%
2001 60.19 kt +38.7%
2002 73.51 kt +22.1%
2003 82.48 kt +12.2%
2004 89.88 kt +9.0%
2005 103.46 kt +15.1%
2006 160.78 kt +55.4%
2007 178.32 kt +10.9%
2008 175.82 kt -1.4%
2009 206.67 kt +17.5%
2010 291.91 kt +41.2%
2011 253.17 kt -13.3%
2012 268.52 kt +6.1%
2013 279.83 kt +4.2%
2014 316.08 kt +13.0%
2015 347.22 kt +9.9%
2016 361.84 kt +4.2%
2017 374.83 kt +3.6%
2018 390.25 kt +4.1%
2019 519.02 kt +33.0%
2020 445.34 kt -14.2%
2021 601.25 kt +35.0%
2022 632.07 kt +5.1%
2023 632.07 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 10.61 kt 4.43 kt 33.33 kt 10
2000s 117.45 kt 43.39 kt 206.67 kt 10
2010s 340.27 kt 253.17 kt 519.02 kt 10
2020s 577.68 kt 445.34 kt 632.07 kt 4

Countries ranked near Bangladesh

  1. 52 Romania 680.63 kt compare
  2. 53 Ireland 654.22 kt compare
  3. 54 Serbia 650.12 kt compare
  4. 56 Peru 631.53 kt compare
  5. 57 Dominican Republic 615.17 kt compare
  6. 58 Mongolia 593.72 kt compare

See the full ranking of 242 places →

More climate change data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is food retail — emissions in Bangladesh?
Food retail — emissions in Bangladesh was 632.07 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Bangladesh?
The highest recorded value was 632.07 kt in 2022.
What is the lowest food retail — emissions recorded in Bangladesh?
The lowest recorded value was 4.43 kt in 1991.
How does Bangladesh rank for food retail — emissions?
Bangladesh ranks 55th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in Bangladesh?
Over the last ten years it is up 125.9%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2-fao-tier-1/bangladesh/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf