Food Retail — Emissions in Burkina Faso
Burkina Faso: Food Retail — Emissions was 502.02 kt in 2023. ◆ Volatile
Food Retail — Emissions in Burkina Faso, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Burkina Faso recorded 502.02 kt for food retail — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 0.4% on the previous year and up 279.8% over ten years.
Over the whole period, food retail — emissions in Burkina Faso peaked at 502.02 kt in 2023 and was at its lowest, 43.87 kt, in 1990.
That places Burkina Faso 67th out of 190 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Burkina Faso, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 43.87 kt | — |
| 1991 | 44.61 kt | +1.7% |
| 1992 | 45.66 kt | +2.4% |
| 1993 | 45.94 kt | +0.6% |
| 1994 | 47.32 kt | +3.0% |
| 1995 | 48.8 kt | +3.1% |
| 1996 | 50.78 kt | +4.0% |
| 1997 | 52.71 kt | +3.8% |
| 1998 | 53.95 kt | +2.3% |
| 1999 | 57.23 kt | +6.1% |
| 2000 | 59.66 kt | +4.2% |
| 2001 | 61.18 kt | +2.6% |
| 2002 | 63.62 kt | +4.0% |
| 2003 | 65.66 kt | +3.2% |
| 2004 | 66.19 kt | +0.8% |
| 2005 | 83.07 kt | +25.5% |
| 2006 | 88.33 kt | +6.3% |
| 2007 | 92.02 kt | +4.2% |
| 2008 | 98.19 kt | +6.7% |
| 2009 | 100.13 kt | +2.0% |
| 2010 | 107.65 kt | +7.5% |
| 2011 | 95.53 kt | -11.3% |
| 2012 | 124.18 kt | +30.0% |
| 2013 | 132.17 kt | +6.4% |
| 2014 | 143.22 kt | +8.4% |
| 2015 | 154.18 kt | +7.7% |
| 2016 | 150.18 kt | -2.6% |
| 2017 | 159.35 kt | +6.1% |
| 2018 | 176.77 kt | +10.9% |
| 2019 | 468.78 kt | +165.2% |
| 2020 | 480.76 kt | +2.6% |
| 2021 | 495.25 kt | +3.0% |
| 2022 | 500.21 kt | +1.0% |
| 2023 | 502.02 kt | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 49.09 kt | 43.87 kt | 57.23 kt | 10 |
| 2000s | 77.8 kt | 59.66 kt | 100.13 kt | 10 |
| 2010s | 171.2 kt | 95.53 kt | 468.78 kt | 10 |
| 2020s | 494.56 kt | 480.76 kt | 502.02 kt | 4 |
Countries ranked near Burkina Faso
More climate change data for Burkina Faso
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 118.69 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 29,986 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,729 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,257 kt (2050)
- Emissions from livestock — Emissions 40.49 kt (2050)
- Emissions from livestock — Emissions 687.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,646 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,267 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,379 kt (2050)
- Emissions from crops — Emissions 4.78 kt (2050)
Frequently asked questions
- What is food retail — emissions in Burkina Faso?
- Food retail — emissions in Burkina Faso was 502.02 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Burkina Faso?
- The highest recorded value was 502.02 kt in 2023.
- What is the lowest food retail — emissions recorded in Burkina Faso?
- The lowest recorded value was 43.87 kt in 1990.
- How does Burkina Faso rank for food retail — emissions?
- Burkina Faso ranks 67th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Burkina Faso?
- Over the last ten years it is up 279.8%. The long-run trend across the full record is volatile.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf