Food Retail — Emissions in Madagascar
Madagascar: Food Retail — Emissions was 1,136 kt in 2023. ◆ Volatile
Food Retail — Emissions in Madagascar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Madagascar is 1,136 kt, measured in 2023. That is the highest value across all 34 years on record.
That represents a change of up 102.5% over ten years.
Over the whole period, food retail — emissions in Madagascar peaked at 1,136 kt in 2023 and was at its lowest, 1.8 kt, in 1990.
Madagascar ranks 43rd of 190 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Madagascar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 1.8 kt | — |
| 1991 | 1.95 kt | +7.9% |
| 1992 | 1.92 kt | -1.2% |
| 1993 | 1.9 kt | -0.9% |
| 1994 | 11.43 kt | +500.0% |
| 1995 | 176.35 kt | +1443.1% |
| 1996 | 175.28 kt | -0.6% |
| 1997 | 221.84 kt | +26.6% |
| 1998 | 221.48 kt | -0.2% |
| 1999 | 269.15 kt | +21.5% |
| 2000 | 273.26 kt | +1.5% |
| 2001 | 278.32 kt | +1.8% |
| 2002 | 279.54 kt | +0.4% |
| 2003 | 284.4 kt | +1.7% |
| 2004 | 293.13 kt | +3.1% |
| 2005 | 301.25 kt | +2.8% |
| 2006 | 334.21 kt | +10.9% |
| 2007 | 348.35 kt | +4.2% |
| 2008 | 351.67 kt | +1.0% |
| 2009 | 368.53 kt | +4.8% |
| 2010 | 533.46 kt | +44.8% |
| 2011 | 551.8 kt | +3.4% |
| 2012 | 564.68 kt | +2.3% |
| 2013 | 560.65 kt | -0.7% |
| 2014 | 612.33 kt | +9.2% |
| 2015 | 676.19 kt | +10.4% |
| 2016 | 686.7 kt | +1.6% |
| 2017 | 709.84 kt | +3.4% |
| 2018 | 972.14 kt | +37.0% |
| 2019 | 1,022 kt | +5.1% |
| 2020 | 1,077 kt | +5.4% |
| 2021 | 1,135 kt | +5.4% |
| 2022 | 1,135 kt | -0.0% |
| 2023 | 1,136 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 108.31 kt | 1.8 kt | 269.15 kt | 10 |
| 2000s | 311.27 kt | 273.26 kt | 368.53 kt | 10 |
| 2010s | 688.99 kt | 533.46 kt | 1,022 kt | 10 |
| 2020s | 1,121 kt | 1,077 kt | 1,136 kt | 4 |
Countries ranked near Madagascar
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
- Emissions from crops — Emissions 290.63 kt (2050)
Frequently asked questions
- What is food retail — emissions in Madagascar?
- Food retail — emissions in Madagascar was 1,136 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Madagascar?
- The highest recorded value was 1,136 kt in 2023.
- What is the lowest food retail — emissions recorded in Madagascar?
- The lowest recorded value was 1.8 kt in 1990.
- How does Madagascar rank for food retail — emissions?
- Madagascar ranks 43rd out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Madagascar?
- Over the last ten years it is up 102.5%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf