Food Retail — Emissions in Cabo Verde

Cabo Verde: Food Retail — Emissions was 19.61 kt in 2023. ◆ Volatile

Latest (2023)
19.61 kt
Change on year
up 7.4%
World rank
33rd
of 33 countries
All-time high
19.61 kt
in 2023
All-time low
0.1102 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Cabo Verde, 1990–2023

051015201990200620231990: 0.11 kt1991: 0.18 kt1992: 0.236 kt1993: 0.274 kt1994: 0.317 kt1995: 0.354 kt1996: 0.344 kt1997: 0.374 kt1998: 0.405 kt1999: 0.364 kt2000: 0.375 kt2001: 0.531 kt2002: 0.321 kt2003: 0.422 kt2004: 0.512 kt2005: 0.443 kt2006: 2.2 kt2007: 3.9 kt2008: 4.2 kt2009: 4.7 kt2010: 5.5 kt2011: 5.3 kt2012: 5.3 kt2013: 5.5 kt2014: 6.8 kt2015: 6.3 kt2016: 15.9 kt2017: 17.2 kt2018: 18 kt2019: 17.9 kt2020: 14.8 kt2021: 16.1 kt2022: 18.3 kt2023: 19.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Cabo Verde stood at 19.61 kt. That is the highest value across all 34 years on record.

The figure is up 7.4% on the previous year and up 259.6% over ten years.

Over the whole period, food retail — emissions in Cabo Verde peaked at 19.61 kt in 2023 and was at its lowest, 0.1102 kt, in 1990.

Cabo Verde ranks 33rd of 33 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions in Cabo Verde, year by year

Annual values for Food Retail — Emissions (CO2) in Cabo Verde, 1990 to 2023.
Year kt Change
1990 0.1102 kt —
1991 0.18 kt +63.4%
1992 0.2357 kt +30.9%
1993 0.2741 kt +16.3%
1994 0.3167 kt +15.5%
1995 0.354 kt +11.8%
1996 0.3436 kt -2.9%
1997 0.3741 kt +8.9%
1998 0.4046 kt +8.1%
1999 0.3644 kt -9.9%
2000 0.375 kt +2.9%
2001 0.5307 kt +41.5%
2002 0.3215 kt -39.4%
2003 0.422 kt +31.3%
2004 0.5122 kt +21.4%
2005 0.443 kt -13.5%
2006 2.19 kt +394.6%
2007 3.94 kt +79.7%
2008 4.24 kt +7.6%
2009 4.75 kt +12.1%
2010 5.45 kt +14.8%
2011 5.31 kt -2.6%
2012 5.34 kt +0.5%
2013 5.45 kt +2.2%
2014 6.8 kt +24.7%
2015 6.31 kt -7.2%
2016 15.89 kt +151.8%
2017 17.19 kt +8.2%
2018 18.05 kt +5.0%
2019 17.89 kt -0.9%
2020 14.75 kt -17.5%
2021 16.15 kt +9.5%
2022 18.27 kt +13.1%
2023 19.61 kt +7.4%

Biggest year-on-year movements

Years where Food Retail — Emissions in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +394.6% 0.443 kt 2.19 kt
2016 +151.8% 6.31 kt 15.89 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.2957 kt 0.1102 kt 0.4046 kt 10
2000s 1.77 kt 0.3215 kt 4.75 kt 10
2010s 10.37 kt 5.31 kt 18.05 kt 10
2020s 17.19 kt 14.75 kt 19.61 kt 4

Countries ranked near Cabo Verde

  1. 30 Netherlands (Kingdom of the) 2,361 kt compare
  2. 31 China, Taiwan Province of 2,332 kt compare
  3. 31 Caribbean 2,490 kt compare
  4. 32 Côte d'Ivoire 439.09 kt compare
  5. 32 Nigeria 2,306 kt compare
  6. 33 China, Hong Kong SAR 2,001 kt compare
  7. 34 Mexico 1,916 kt compare
  8. 35 Ukraine 1,843 kt compare
  9. 36 Chile 1,492 kt compare

See the full ranking of 243 places →

More climate change data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is food retail — emissions in Cabo Verde?
Food retail — emissions in Cabo Verde was 19.61 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Cabo Verde?
The highest recorded value was 19.61 kt in 2023.
What is the lowest food retail — emissions recorded in Cabo Verde?
The lowest recorded value was 0.1102 kt in 1990.
How does Cabo Verde rank for food retail — emissions?
Cabo Verde ranks 33rd out of 33 countries with data for 2023.
Is food retail — emissions rising or falling in Cabo Verde?
Over the last ten years it is up 259.6%. The long-run trend across the full record is volatile.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2/cabo-verde-2/

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About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.