Food Retail — Emissions in Lesotho
Lesotho: Food Retail — Emissions was 18.52 kt in 2023. ▲ Rising
Food Retail — Emissions in Lesotho, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Lesotho is 18.52 kt, measured in 2023.
Compared with earlier readings it is down 12.7% on the previous year and down 54.5% over ten years.
Over the whole period, food retail — emissions in Lesotho peaked at 40.75 kt in 2013 and was at its lowest, 10.48 kt, in 1991.
That places Lesotho 164th out of 206 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 14.38 kt | 10.48 kt | 18.78 kt | 10 |
| 2000s | 19.86 kt | 15.07 kt | 24.64 kt | 10 |
| 2010s | 28.47 kt | 19.93 kt | 40.75 kt | 10 |
| 2020s | 19.97 kt | 18.52 kt | 21.21 kt | 4 |
Countries ranked near Lesotho
- 161 Belize 23.25 kt compare
- 162 Antigua and Barbuda 23.05 kt compare
- 163 Cabo Verde 19.61 kt compare
- 165 Eswatini 18.48 kt compare
- 166 Equatorial Guinea 18.33 kt compare
- 167 Bhutan 18.21 kt compare
More climate change data for Lesotho
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 2,116 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 715.74 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,401 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.7 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 50.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 61.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 51.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 9.3 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.1962 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.3322 kt (2050)
Frequently asked questions
- What is food retail — emissions in Lesotho?
- Food retail — emissions in Lesotho was 18.52 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Lesotho?
- The highest recorded value was 40.75 kt in 2013.
- What is the lowest food retail — emissions recorded in Lesotho?
- The lowest recorded value was 10.48 kt in 1991.
- How does Lesotho rank for food retail — emissions?
- Lesotho ranks 164th out of 206 countries with data for 2023.
- Is food retail — emissions rising or falling in Lesotho?
- Over the last ten years it is down 54.5%. The long-run trend across the full record is rising.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.