Food Retail — Emissions in Mali

Mali: Food Retail — Emissions was 195.13 kt in 2023. ▲ Rising

Latest (2023)
195.13 kt
Change on year
up 2.0%
World rank
105th
of 206 countries
All-time high
197.03 kt
in 2020
All-time low
62.98 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Mali, 1990–2023

501001502001990200620231990: 63 kt1991: 65.8 kt1992: 67.6 kt1993: 71.6 kt1994: 69.5 kt1995: 73.9 kt1996: 72.3 kt1997: 73.3 kt1998: 73 kt1999: 75.4 kt2000: 76.2 kt2001: 86.3 kt2002: 82.9 kt2003: 85.2 kt2004: 100.2 kt2005: 102.5 kt2006: 106.1 kt2007: 120.8 kt2008: 114.1 kt2009: 124.1 kt2010: 109.3 kt2011: 120.8 kt2012: 116.4 kt2013: 116.5 kt2014: 141.2 kt2015: 150.7 kt2016: 152.1 kt2017: 164.4 kt2018: 182.8 kt2019: 184.5 kt2020: 197 kt2021: 186.6 kt2022: 191.3 kt2023: 195.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Mali recorded 195.13 kt for food retail — emissions in 2023.

The figure is up 2.0% on the previous year and up 67.5% over ten years.

Over the whole period, food retail — emissions in Mali peaked at 197.03 kt in 2020 and was at its lowest, 62.98 kt, in 1990.

Mali ranks 105th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 70.54 kt 62.98 kt 75.44 kt 10
2000s 99.83 kt 76.18 kt 124.08 kt 10
2010s 143.87 kt 109.25 kt 184.5 kt 10
2020s 192.52 kt 186.64 kt 197.03 kt 4

Countries ranked near Mali

  1. 102 New Zealand 202.82 kt compare
  2. 103 Lebanon 201 kt compare
  3. 104 Croatia 196.42 kt compare
  4. 106 Nicaragua 192.89 kt compare
  5. 107 Sweden 187.55 kt compare
  6. 108 Gabon 183.11 kt compare

See the full ranking of 243 places →

More climate change data for Mali

All data for Mali →

Frequently asked questions

What is food retail — emissions in Mali?
Food retail — emissions in Mali was 195.13 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Mali?
The highest recorded value was 197.03 kt in 2020.
What is the lowest food retail — emissions recorded in Mali?
The lowest recorded value was 62.98 kt in 1990.
How does Mali rank for food retail — emissions?
Mali ranks 105th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Mali?
Over the last ten years it is up 67.5%. The long-run trend across the full record is rising.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.