Food Retail — Emissions (CO2) in Turkmenistan
Turkmenistan: Food Retail — Emissions (CO2) was 3,198 kt in 2023. ▲ Rising
Food Retail — Emissions in Turkmenistan, 1994–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Turkmenistan recorded 3,198 kt for food retail — emissions in 2023. That is the highest value across all 30 years on record.
That represents a change of up 74.7% over ten years.
Over the whole period, food retail — emissions in Turkmenistan peaked at 3,198 kt in 2022 and was at its lowest, 966.35 kt, in 2002.
Turkmenistan ranks 24th of 209 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Food Retail — Emissions (CO2) in Turkmenistan, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 1,396 kt | — |
| 1995 | 1,492 kt | +6.9% |
| 1996 | 1,144 kt | -23.3% |
| 1997 | 1,355 kt | +18.4% |
| 1998 | 1,309 kt | -3.4% |
| 1999 | 1,540 kt | +17.6% |
| 2000 | 1,019 kt | -33.8% |
| 2001 | 979.4 kt | -3.9% |
| 2002 | 966.35 kt | -1.3% |
| 2003 | 1,197 kt | +23.9% |
| 2004 | 1,280 kt | +6.9% |
| 2005 | 1,299 kt | +1.5% |
| 2006 | 1,380 kt | +6.2% |
| 2007 | 1,862 kt | +34.8% |
| 2008 | 1,732 kt | -7.0% |
| 2009 | 1,721 kt | -0.6% |
| 2010 | 1,971 kt | +14.5% |
| 2011 | 2,063 kt | +4.7% |
| 2012 | 2,028 kt | -1.7% |
| 2013 | 1,830 kt | -9.7% |
| 2014 | 1,701 kt | -7.1% |
| 2015 | 2,163 kt | +27.2% |
| 2016 | 2,140 kt | -1.1% |
| 2017 | 2,110 kt | -1.4% |
| 2018 | 2,419 kt | +14.7% |
| 2019 | 2,364 kt | -2.3% |
| 2020 | 2,918 kt | +23.4% |
| 2021 | 3,132 kt | +7.3% |
| 2022 | 3,198 kt | +2.1% |
| 2023 | 3,198 kt | +0.0% |
Turkmenistan compared with similar countries
- Turkmenistan's 3,198 kt is above the median for upper middle income countries, which is 262.5 kt, 12.2× the median. (52 countries reporting)
- Turkmenistan's 3,198 kt is above the median for Europe & Central Asia, which is 346.46 kt, 9.2× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,373 kt | 1,144 kt | 1,540 kt | 6 |
| 2000s | 1,344 kt | 966.35 kt | 1,862 kt | 10 |
| 2010s | 2,079 kt | 1,701 kt | 2,419 kt | 10 |
| 2020s | 3,112 kt | 2,918 kt | 3,198 kt | 4 |
Countries ranked near Turkmenistan
More climate change data for Turkmenistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 401.02 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 10,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,901 kt (2050)
- Emissions from livestock — Emissions 10.65 kt (2050)
- Emissions from livestock — Emissions 282.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,665 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,374 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 291.28 kt (2050)
- Emissions from crops — Emissions 8.96 kt (2050)
Frequently asked questions
- What is food retail — emissions in Turkmenistan?
- Food retail — emissions in Turkmenistan was 3,198 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Turkmenistan?
- The highest recorded value was 3,198 kt in 2022.
- What is the lowest food retail — emissions recorded in Turkmenistan?
- The lowest recorded value was 966.35 kt in 2002.
- How does Turkmenistan rank for food retail — emissions?
- Turkmenistan ranks 24th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Turkmenistan?
- Over the last ten years it is up 74.7%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.