Food Retail — Emissions in Brazil

Brazil: Food Retail — Emissions was 3,682 kt in 2023. ◆ Volatile

Latest (2023)
3,682 kt
Change on year
up 7.1%
World rank
20th
of 206 countries
All-time high
4,306 kt
in 2014
All-time low
457.2 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in Brazil, 1990–2023

01.0k2.0k3.0k4.0k1990200620231990: 457.2 kt1991: 490.7 kt1992: 543.7 kt1993: 521.8 kt1994: 504.1 kt1995: 598.6 kt1996: 655.2 kt1997: 778.4 kt1998: 836.9 kt1999: 1.2k kt2000: 1.3k kt2001: 1.5k kt2002: 1.2k kt2003: 1.2k kt2004: 1.3k kt2005: 1.4k kt2006: 1.4k kt2007: 1.3k kt2008: 1.7k kt2009: 1.3k kt2010: 1.8k kt2011: 1.5k kt2012: 2.3k kt2013: 3.3k kt2014: 4.3k kt2015: 4.3k kt2016: 3.2k kt2017: 3.2k kt2018: 2.9k kt2019: 3.0k kt2020: 2.7k kt2021: 3.2k kt2022: 3.4k kt2023: 3.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Brazil is 3,682 kt, measured in 2023.

The figure is up 7.1% on the previous year and up 11.5% over ten years.

Over the whole period, food retail — emissions in Brazil peaked at 4,306 kt in 2014 and was at its lowest, 457.2 kt, in 1990.

That places Brazil 20th out of 206 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 653.69 kt 457.2 kt 1,150 kt 10
2000s 1,362 kt 1,200 kt 1,700 kt 10
2010s 2,975 kt 1,485 kt 4,306 kt 10
2020s 3,254 kt 2,684 kt 3,682 kt 4

Countries ranked near Brazil

  1. 17 Australia 3,939 kt compare
  2. 18 Malaysia 3,867 kt compare
  3. 19 Egypt 3,824 kt compare
  4. 21 Canada 3,431 kt compare
  5. 22 Kazakhstan 3,381 kt compare
  6. 23 Turkmenistan 3,198 kt compare

See the full ranking of 243 places →

More climate change data for Brazil

All data for Brazil →

Frequently asked questions

What is food retail — emissions in Brazil?
Food retail — emissions in Brazil was 3,682 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Brazil?
The highest recorded value was 4,306 kt in 2014.
What is the lowest food retail — emissions recorded in Brazil?
The lowest recorded value was 457.2 kt in 1990.
How does Brazil rank for food retail — emissions?
Brazil ranks 20th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Brazil?
Over the last ten years it is up 11.5%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.