Food Retail — Emissions (CO2eq) from CH4 in Sudan (former)

Sudan (former): Food Retail — Emissions (CO2eq) from CH4 was 9.57 kt in 2011. ▲ Rising

Latest (2011)
9.57 kt
Change on year
up 1.8%
World rank
11th
of 190 countries
All-time high
9.82 kt
in 2006
All-time low
2.37 kt
in 1990
Years of data
22
1990–2011

Food Retail — Emissions (CO2eq) from CH4 in Sudan (former), 1990–2011

2468101990200020111990: 2.4 kt1991: 2.4 kt1992: 2.5 kt1993: 2.5 kt1994: 2.8 kt1995: 2.8 kt1996: 3.7 kt1997: 3.6 kt1998: 3.6 kt1999: 6.2 kt2000: 6.2 kt2001: 5 kt2002: 5.4 kt2003: 6.5 kt2004: 7.6 kt2005: 8.7 kt2006: 9.8 kt2007: 9.1 kt2008: 9 kt2009: 9.3 kt2010: 9.4 kt2011: 9.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Sudan (former) recorded 9.57 kt for food retail — emissions (co2eq) from ch4 in 2011.

That represents a change of up 1.8% on the previous year and up 90.2% over ten years.

Over the whole period, food retail — emissions (co2eq) from ch4 in Sudan (former) peaked at 9.82 kt in 2006 and was at its lowest, 2.37 kt, in 1990.

Sudan (former) ranks 11th of 190 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 22 years of available data.

Food Retail — Emissions (CO2eq) from CH4 in Sudan (former), year by year

Annual values for Food Retail — Emissions (CO2eq) from CH4 (AR5) in Sudan (former), 1990 to 2011.
Year kt Change
1990 2.37 kt
1991 2.41 kt +1.6%
1992 2.45 kt +1.6%
1993 2.49 kt +1.6%
1994 2.8 kt +12.3%
1995 2.8 kt +0.0%
1996 3.69 kt +32.1%
1997 3.64 kt -1.4%
1998 3.6 kt -1.2%
1999 6.2 kt +72.5%
2000 6.23 kt +0.5%
2001 5.03 kt -19.3%
2002 5.39 kt +7.2%
2003 6.51 kt +20.7%
2004 7.63 kt +17.2%
2005 8.75 kt +14.7%
2006 9.82 kt +12.3%
2007 9.09 kt -7.4%
2008 8.98 kt -1.2%
2009 9.25 kt +3.1%
2010 9.4 kt +1.6%
2011 9.57 kt +1.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.25 kt 2.37 kt 6.2 kt 10
2000s 7.67 kt 5.03 kt 9.82 kt 10
2010s 9.48 kt 9.4 kt 9.57 kt 2

Countries ranked near Sudan (former)

  1. 8 Russian Federation 13.18 kt compare
  2. 9 Madagascar 13.13 kt compare
  3. 10 Germany 12.87 kt compare
  4. 12 Myanmar 8.39 kt compare
  5. 13 United Kingdom of Great Britain and Northern Ireland 8.08 kt compare
  6. 14 Brazil 7.5 kt compare
  7. 14 Philippines 7.5 kt compare

See the full ranking of 242 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is food retail — emissions (co2eq) from ch4 in Sudan (former)?
Food retail — emissions (co2eq) from ch4 in Sudan (former) was 9.57 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions (co2eq) from ch4 recorded in Sudan (former)?
The highest recorded value was 9.82 kt in 2006.
What is the lowest food retail — emissions (co2eq) from ch4 recorded in Sudan (former)?
The lowest recorded value was 2.37 kt in 1990.
How does Sudan (former) rank for food retail — emissions (co2eq) from ch4?
Sudan (former) ranks 11th out of 190 countries with data for 2011.
Is food retail — emissions (co2eq) from ch4 rising or falling in Sudan (former)?
Over the last ten years it is up 90.2%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Food Retail — Emissions (CO2eq) from CH4 in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-co2eq-from-ch4-ar5-fao-tier-1/sudan-former/

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About this data

Indicator
Food Retail — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 7,490 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf