Food Retail — Emissions (CO2eq) from N2O in Melanesia
Melanesia: Food Retail — Emissions (CO2eq) from N2O was 0.4327 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Melanesia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions (co2eq) from n2o in Melanesia is 0.4327 kt, measured in 2023.
Compared with earlier readings it is down 0.3% on the previous year and up 52.0% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Melanesia peaked at 0.4338 kt in 2022 and was at its lowest, 0.0069 kt, in 1990.
Melanesia ranks 12th of 20 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Melanesia, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0069 kt | — |
| 1991 | 0.0077 kt | +11.6% |
| 1992 | 0.008 kt | +3.9% |
| 1993 | 0.0082 kt | +2.5% |
| 1994 | 0.0082 kt | +0.0% |
| 1995 | 0.0776 kt | +846.3% |
| 1996 | 0.0861 kt | +11.0% |
| 1997 | 0.0925 kt | +7.4% |
| 1998 | 0.0996 kt | +7.7% |
| 1999 | 0.1153 kt | +15.8% |
| 2000 | 0.128 kt | +11.0% |
| 2001 | 0.1352 kt | +5.6% |
| 2002 | 0.1571 kt | +16.2% |
| 2003 | 0.1508 kt | -4.0% |
| 2004 | 0.1656 kt | +9.8% |
| 2005 | 0.1836 kt | +10.9% |
| 2006 | 0.2059 kt | +12.1% |
| 2007 | 0.2343 kt | +13.8% |
| 2008 | 0.2761 kt | +17.8% |
| 2009 | 0.2838 kt | +2.8% |
| 2010 | 0.2833 kt | -0.2% |
| 2011 | 0.278 kt | -1.9% |
| 2012 | 0.2775 kt | -0.2% |
| 2013 | 0.2846 kt | +2.6% |
| 2014 | 0.278 kt | -2.3% |
| 2015 | 0.3045 kt | +9.5% |
| 2016 | 0.3167 kt | +4.0% |
| 2017 | 0.3262 kt | +3.0% |
| 2018 | 0.323 kt | -1.0% |
| 2019 | 0.3183 kt | -1.5% |
| 2020 | 0.3996 kt | +25.5% |
| 2021 | 0.4052 kt | +1.4% |
| 2022 | 0.4338 kt | +7.1% |
| 2023 | 0.4327 kt | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.051 kt | 0.0069 kt | 0.1153 kt | 10 |
| 2000s | 0.192 kt | 0.128 kt | 0.2838 kt | 10 |
| 2010s | 0.299 kt | 0.2775 kt | 0.3262 kt | 10 |
| 2020s | 0.4178 kt | 0.3996 kt | 0.4338 kt | 4 |
Countries ranked near Melanesia
More climate change data for Melanesia
- Emissions from livestock — Emissions (CO2eq) 4,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,051 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,764 kt (2050)
- Emissions from livestock — Emissions 3.97 kt (2050)
- Emissions from livestock — Emissions 134.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) 187.9 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 156.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.29 kt (2050)
- Emissions from crops — Emissions 0.591 kt (2050)
- Emissions from crops — Emissions 1.12 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Melanesia?
- Food retail — emissions (co2eq) from n2o in Melanesia was 0.4327 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Melanesia?
- The highest recorded value was 0.4338 kt in 2022.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Melanesia?
- The lowest recorded value was 0.0069 kt in 1990.
- How does Melanesia rank for food retail — emissions (co2eq) from n2o?
- Melanesia ranks 12th out of 20 groups with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Melanesia?
- Over the last ten years it is up 52.0%. The long-run trend across the full record is volatile.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf