Food Retail — Emissions (CO2eq) from N2O in Oman
Oman: Food Retail — Emissions (CO2eq) from N2O was 1.45 kt in 2023. ◆ Volatile
Food Retail — Emissions (CO2eq) from N2O in Oman, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Oman recorded 1.45 kt for food retail — emissions (co2eq) from n2o in 2023. That is the highest value across all 34 years on record.
That represents a change of up 471.6% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Oman peaked at 1.45 kt in 2022 and was at its lowest, 0.1161 kt, in 1990.
Oman ranks 75th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions (CO2eq) from N2O in Oman, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1161 kt | — |
| 1991 | 0.1169 kt | +0.7% |
| 1992 | 0.1161 kt | -0.7% |
| 1993 | 0.1285 kt | +10.7% |
| 1994 | 0.137 kt | +6.6% |
| 1995 | 0.154 kt | +12.4% |
| 1996 | 0.1773 kt | +15.1% |
| 1997 | 0.1616 kt | -8.9% |
| 1998 | 0.1712 kt | +5.9% |
| 1999 | 0.2038 kt | +19.0% |
| 2000 | 0.2104 kt | +3.2% |
| 2001 | 0.2268 kt | +7.8% |
| 2002 | 0.2404 kt | +6.0% |
| 2003 | 0.2443 kt | +1.6% |
| 2004 | 0.2727 kt | +11.6% |
| 2005 | 0.1558 kt | -42.9% |
| 2006 | 0.1712 kt | +9.9% |
| 2007 | 0.1821 kt | +6.4% |
| 2008 | 0.2054 kt | +12.8% |
| 2009 | 0.229 kt | +11.5% |
| 2010 | 0.2634 kt | +15.0% |
| 2011 | 0.2806 kt | +6.5% |
| 2012 | 0.3048 kt | +8.6% |
| 2013 | 0.2544 kt | -16.5% |
| 2014 | 0.2735 kt | +7.5% |
| 2015 | 0.8787 kt | +221.3% |
| 2016 | 0.905 kt | +3.0% |
| 2017 | 0.8676 kt | -4.1% |
| 2018 | 1.22 kt | +40.3% |
| 2019 | 1.29 kt | +6.2% |
| 2020 | 1.2 kt | -6.9% |
| 2021 | 1.33 kt | +10.4% |
| 2022 | 1.45 kt | +9.6% |
| 2023 | 1.45 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1482 kt | 0.1161 kt | 0.2038 kt | 10 |
| 2000s | 0.2138 kt | 0.1558 kt | 0.2727 kt | 10 |
| 2010s | 0.6537 kt | 0.2544 kt | 1.29 kt | 10 |
| 2020s | 1.36 kt | 1.2 kt | 1.45 kt | 4 |
Countries ranked near Oman
- 72 Turkmenistan 1.51 kt compare
- 73 Mali 1.49 kt compare
- 74 Gabon 1.46 kt compare
- 76 Sri Lanka 1.45 kt compare
- 77 Bosnia and Herzegovina 1.44 kt compare
- 78 El Salvador 1.39 kt compare
More climate change data for Oman
- Emissions from livestock — Emissions (CO2eq) 1,034 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 331.89 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 701.9 kt (2050)
- Emissions from livestock — Emissions 1.25 kt (2050)
- Emissions from livestock — Emissions 25.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 30.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 30.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.2268 kt (2050)
- Emissions from crops — Emissions 0.115 kt (2050)
- Emissions from crops — Emissions 0.0081 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Oman?
- Food retail — emissions (co2eq) from n2o in Oman was 1.45 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Oman?
- The highest recorded value was 1.45 kt in 2022.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Oman?
- The lowest recorded value was 0.1161 kt in 1990.
- How does Oman rank for food retail — emissions (co2eq) from n2o?
- Oman ranks 75th out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Oman?
- Over the last ten years it is up 471.6%. The long-run trend across the full record is volatile.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf