Food Retail — Emissions (N2O) in Saudi Arabia

Saudi Arabia: Food Retail — Emissions (N2O) was 0.0469 kt in 2023. ▲ Rising

Latest (2023)
0.0469 kt
Change on year
unchanged
World rank
19th
of 209 countries
All-time high
0.0469 kt
in 2022
All-time low
0.0188 kt
in 2006
Years of data
18
2006–2023

Food Retail — Emissions in Saudi Arabia, 2006–2023

00.010.020.030.040.052006201420232006: 0.019 kt2007: 0.021 kt2008: 0.024 kt2009: 0.029 kt2010: 0.031 kt2011: 0.035 kt2012: 0.037 kt2013: 0.038 kt2014: 0.036 kt2015: 0.04 kt2016: 0.04 kt2017: 0.036 kt2018: 0.035 kt2019: 0.032 kt2020: 0.029 kt2021: 0.031 kt2022: 0.047 kt2023: 0.047 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Saudi Arabia stood at 0.0469 kt. That is the highest value across all 18 years on record.

That represents a change of up 24.5% over ten years.

Over the whole period, food retail — emissions in Saudi Arabia peaked at 0.0469 kt in 2022 and was at its lowest, 0.0188 kt, in 2006.

That places Saudi Arabia 19th out of 209 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 18 years of available data.

Food Retail — Emissions (N2O) in Saudi Arabia, year by year

Annual values for Food Retail — Emissions (N2O) in Saudi Arabia, 2006 to 2023.
Year kt Change
2006 0.0188 kt —
2007 0.021 kt +11.8%
2008 0.0242 kt +14.9%
2009 0.0286 kt +18.1%
2010 0.0306 kt +7.2%
2011 0.0348 kt +13.7%
2012 0.0369 kt +6.0%
2013 0.0377 kt +2.1%
2014 0.0357 kt -5.2%
2015 0.0396 kt +11.0%
2016 0.0396 kt -0.1%
2017 0.0361 kt -8.8%
2018 0.0351 kt -2.9%
2019 0.0324 kt -7.6%
2020 0.0289 kt -11.0%
2021 0.0312 kt +8.2%
2022 0.0469 kt +50.2%
2023 0.0469 kt +0.0%

Saudi Arabia compared with similar countries

  • Saudi Arabia's 0.0469 kt is above the median for high income countries, which is 0.0033 kt, 14.2× the median. (61 countries reporting)
  • Saudi Arabia's 0.0469 kt is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0013 kt, 36.9× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0231 kt 0.0188 kt 0.0286 kt 4
2010s 0.0359 kt 0.0306 kt 0.0396 kt 10
2020s 0.0385 kt 0.0289 kt 0.0469 kt 4

Countries ranked near Saudi Arabia

  1. 16 Australia 0.0544 kt compare
  2. 17 Malaysia 0.0533 kt compare
  3. 18 United Kingdom of Great Britain and Northern Ireland 0.0527 kt compare
  4. 20 Philippines 0.0449 kt compare
  5. 21 Kazakhstan 0.0427 kt compare
  6. 22 Viet Nam 0.0411 kt compare

See the full ranking of 243 places →

More climate change data for Saudi Arabia

All data for Saudi Arabia →

Frequently asked questions

What is food retail — emissions in Saudi Arabia?
Food retail — emissions in Saudi Arabia was 0.0469 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Saudi Arabia?
The highest recorded value was 0.0469 kt in 2022.
What is the lowest food retail — emissions recorded in Saudi Arabia?
The lowest recorded value was 0.0188 kt in 2006.
How does Saudi Arabia rank for food retail — emissions?
Saudi Arabia ranks 19th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Saudi Arabia?
Over the last ten years it is up 24.5%. The long-run trend across the full record is rising.
Where does this Saudi Arabia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Saudi Arabia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/saudi-arabia/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.