Share of national greenhouse gas emissions that come from food in Tokelau
Tokelau: Share of national greenhouse gas emissions that come from food was 99.9% in 2015. ▬ Flat
Share of national greenhouse gas emissions that come from food in Tokelau, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
Tokelau recorded 99.9% for share of national greenhouse gas emissions that come from food in 2015. That is the highest value across all 26 years on record.
The figure is up 0.0% over ten years.
Over the whole period, share of national greenhouse gas emissions that come from food in Tokelau peaked at 99.9% in 2015 and was at its lowest, 99.9%, in 1990.
That places Tokelau 16th out of 217 countries with data for 2015, putting it in the top 10%.
Share of national greenhouse gas emissions that come from food in Tokelau, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 99.9% | — |
| 1991 | 99.9% | +0.0% |
| 1992 | 99.9% | +0.0% |
| 1993 | 99.9% | +0.0% |
| 1994 | 99.9% | +0.0% |
| 1995 | 99.9% | -0.0% |
| 1996 | 99.9% | +0.0% |
| 1997 | 99.9% | -0.0% |
| 1998 | 99.9% | -0.0% |
| 1999 | 99.9% | -0.0% |
| 2000 | 99.9% | +0.0% |
| 2001 | 99.9% | +0.0% |
| 2002 | 99.9% | +0.0% |
| 2003 | 99.9% | +0.0% |
| 2004 | 99.9% | +0.0% |
| 2005 | 99.9% | +0.0% |
| 2006 | 99.9% | +0.0% |
| 2007 | 99.9% | +0.0% |
| 2008 | 99.9% | +0.0% |
| 2009 | 99.9% | +0.0% |
| 2010 | 99.9% | +0.0% |
| 2011 | 99.9% | -0.0% |
| 2012 | 99.9% | +0.0% |
| 2013 | 99.9% | +0.0% |
| 2014 | 99.9% | +0.0% |
| 2015 | 99.9% | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 99.9% | 99.9% | 99.9% | 10 |
| 2000s | 99.9% | 99.9% | 99.9% | 10 |
| 2010s | 99.9% | 99.9% | 99.9% | 6 |
Countries ranked near Tokelau
More climate change data for Tokelau
- Manure applied to Soils — Indirect emissions 0.0001 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) 0.0616 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) from CH4 0.0616 kt (2050)
- Enteric Fermentation — Emissions 0.0022 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) from N2O 0 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) 0 kt (2050)
- Manure applied to Soils — Direct emissions 0.0003 kt (2050)
- Emissions from livestock — Emissions 0.0008 kt (2050)
- Emissions from livestock — Emissions 0.0329 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) 0.1325 kt (2050)
Frequently asked questions
- What is share of national greenhouse gas emissions that come from food in Tokelau?
- Share of national greenhouse gas emissions that come from food in Tokelau was 99.9% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of national greenhouse gas emissions that come from food recorded in Tokelau?
- The highest recorded value was 99.9% in 2015.
- What is the lowest share of national greenhouse gas emissions that come from food recorded in Tokelau?
- The lowest recorded value was 99.9% in 1990.
- How does Tokelau rank for share of national greenhouse gas emissions that come from food?
- Tokelau ranks 16th out of 217 countries with data for 2015.
- Is share of national greenhouse gas emissions that come from food rising or falling in Tokelau?
- Over the last ten years it is up 0.0%. The long-run trend across the full record is flat.
- Where does this Tokelau data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of national greenhouse gas emissions that come from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.