Food Transport — Emissions in Burundi
Burundi: Food Transport — Emissions was 0.016 kt in 2023. ◆ Volatile
Food Transport — Emissions in Burundi, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Burundi stood at 0.016 kt.
That represents a change of down 2.3% on the previous year and up 127.9% over ten years.
Over the whole period, food transport — emissions in Burundi peaked at 0.0163 kt in 2022 and was at its lowest, 0.0024 kt, in 2004.
Burundi ranks 147th of 213 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions in Burundi, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0032 kt | — |
| 1991 | 0.0034 kt | +8.0% |
| 1992 | 0.003 kt | -10.4% |
| 1993 | 0.0032 kt | +5.2% |
| 1994 | 0.0032 kt | +0.0% |
| 1995 | 0.0033 kt | +4.4% |
| 1996 | 0.0035 kt | +4.2% |
| 1997 | 0.0035 kt | +0.0% |
| 1998 | 0.0034 kt | -1.9% |
| 1999 | 0.0038 kt | +10.7% |
| 2000 | 0.0046 kt | +22.5% |
| 2001 | 0.0031 kt | -32.7% |
| 2002 | 0.0035 kt | +10.7% |
| 2003 | 0.0028 kt | -19.2% |
| 2004 | 0.0024 kt | -12.7% |
| 2005 | 0.0027 kt | +10.5% |
| 2006 | 0.0031 kt | +15.9% |
| 2007 | 0.0032 kt | +2.6% |
| 2008 | 0.0034 kt | +7.1% |
| 2009 | 0.0039 kt | +13.1% |
| 2010 | 0.005 kt | +28.7% |
| 2011 | 0.0059 kt | +17.5% |
| 2012 | 0.0065 kt | +10.4% |
| 2013 | 0.007 kt | +8.2% |
| 2014 | 0.0072 kt | +2.6% |
| 2015 | 0.0073 kt | +1.3% |
| 2016 | 0.0086 kt | +17.6% |
| 2017 | 0.0098 kt | +14.3% |
| 2018 | 0.0131 kt | +34.4% |
| 2019 | 0.0132 kt | +0.6% |
| 2020 | 0.0149 kt | +13.0% |
| 2021 | 0.0153 kt | +2.8% |
| 2022 | 0.0163 kt | +6.5% |
| 2023 | 0.016 kt | -2.3% |
Burundi compared with similar countries
- Burundi's 0.016 kt is below the median for low income countries, which is 0.0251 kt, 63% of the median. (22 countries reporting)
- Burundi's 0.016 kt is below the median for Sub-Saharan Africa, which is 0.0288 kt, 56% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0034 kt | 0.003 kt | 0.0038 kt | 10 |
| 2000s | 0.0033 kt | 0.0024 kt | 0.0046 kt | 10 |
| 2010s | 0.0083 kt | 0.005 kt | 0.0132 kt | 10 |
| 2020s | 0.0156 kt | 0.0149 kt | 0.0163 kt | 4 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is food transport — emissions in Burundi?
- Food transport — emissions in Burundi was 0.016 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Burundi?
- The highest recorded value was 0.0163 kt in 2022.
- What is the lowest food transport — emissions recorded in Burundi?
- The lowest recorded value was 0.0024 kt in 2004.
- How does Burundi rank for food transport — emissions?
- Burundi ranks 147th out of 213 countries with data for 2023.
- Is food transport — emissions rising or falling in Burundi?
- Over the last ten years it is up 127.9%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.