Food Transport — Emissions in Oman

Oman: Food Transport — Emissions was 0.333 kt in 2023. ◆ Volatile

Latest (2023)
0.333 kt
Change on year
unchanged
World rank
51st
of 229 countries
All-time high
0.3824 kt
in 2015
All-time low
0.0594 kt
in 1990
Years of data
34
1990–2023

Food Transport — Emissions in Oman, 1990–2023

0.10.20.30.41990200620231990: 0.059 kt1991: 0.065 kt1992: 0.069 kt1993: 0.073 kt1994: 0.074 kt1995: 0.077 kt1996: 0.08 kt1997: 0.085 kt1998: 0.087 kt1999: 0.089 kt2000: 0.092 kt2001: 0.1 kt2002: 0.102 kt2003: 0.109 kt2004: 0.114 kt2005: 0.13 kt2006: 0.147 kt2007: 0.176 kt2008: 0.208 kt2009: 0.218 kt2010: 0.239 kt2011: 0.279 kt2012: 0.315 kt2013: 0.339 kt2014: 0.358 kt2015: 0.382 kt2016: 0.368 kt2017: 0.369 kt2018: 0.361 kt2019: 0.355 kt2020: 0.295 kt2021: 0.273 kt2022: 0.333 kt2023: 0.333 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food transport — emissions in Oman is 0.333 kt, measured in 2023.

That represents a change of down 1.7% over ten years.

Over the whole period, food transport — emissions in Oman peaked at 0.3824 kt in 2015 and was at its lowest, 0.0594 kt, in 1990.

That places Oman 51st out of 229 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0758 kt 0.0594 kt 0.0892 kt 10
2000s 0.1397 kt 0.0918 kt 0.2179 kt 10
2010s 0.3365 kt 0.2389 kt 0.3824 kt 10
2020s 0.3085 kt 0.2734 kt 0.333 kt 4

Countries ranked near Oman

  1. 48 Ecuador 0.3993 kt compare
  2. 49 Ukraine 0.3727 kt compare
  3. 50 Myanmar 0.3437 kt compare
  4. 52 Switzerland 0.3081 kt compare
  5. 53 New Zealand 0.2956 kt compare
  6. 54 Belgium 0.2801 kt compare

See the full ranking of 267 places →

More climate change data for Oman

All data for Oman →

Frequently asked questions

What is food transport — emissions in Oman?
Food transport — emissions in Oman was 0.333 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Oman?
The highest recorded value was 0.3824 kt in 2015.
What is the lowest food transport — emissions recorded in Oman?
The lowest recorded value was 0.0594 kt in 1990.
How does Oman rank for food transport — emissions?
Oman ranks 51st out of 229 countries with data for 2023.
Is food transport — emissions rising or falling in Oman?
Over the last ten years it is down 1.7%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.