Food Transport — Emissions in Costa Rica
Costa Rica: Food Transport — Emissions was 619.43 kt in 2023. ▲ Rising
Food Transport — Emissions in Costa Rica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Costa Rica recorded 619.43 kt for food transport — emissions in 2023.
The figure is up 15.7% over ten years.
Over the whole period, food transport — emissions in Costa Rica peaked at 648.2 kt in 2019 and was at its lowest, 173.47 kt, in 1990.
Costa Rica ranks 84th of 207 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food Transport — Emissions in Costa Rica, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 173.47 kt | — |
| 1991 | 180.02 kt | +3.8% |
| 1992 | 197.49 kt | +9.7% |
| 1993 | 208.39 kt | +5.5% |
| 1994 | 297.33 kt | +42.7% |
| 1995 | 287.93 kt | -3.2% |
| 1996 | 288.11 kt | +0.1% |
| 1997 | 309.6 kt | +7.5% |
| 1998 | 326.64 kt | +5.5% |
| 1999 | 340.17 kt | +4.1% |
| 2000 | 326.84 kt | -3.9% |
| 2001 | 347.7 kt | +6.4% |
| 2002 | 387.29 kt | +11.4% |
| 2003 | 394.71 kt | +1.9% |
| 2004 | 429.32 kt | +8.8% |
| 2005 | 413.62 kt | -3.7% |
| 2006 | 435.59 kt | +5.3% |
| 2007 | 468.34 kt | +7.5% |
| 2008 | 479.51 kt | +2.4% |
| 2009 | 485.41 kt | +1.2% |
| 2010 | 502.58 kt | +3.5% |
| 2011 | 512.62 kt | +2.0% |
| 2012 | 527.14 kt | +2.8% |
| 2013 | 535.22 kt | +1.5% |
| 2014 | 546.73 kt | +2.2% |
| 2015 | 583.7 kt | +6.8% |
| 2016 | 624.56 kt | +7.0% |
| 2017 | 636.99 kt | +2.0% |
| 2018 | 641.02 kt | +0.6% |
| 2019 | 648.2 kt | +1.1% |
| 2020 | 541.77 kt | -16.4% |
| 2021 | 618.27 kt | +14.1% |
| 2022 | 619.43 kt | +0.2% |
| 2023 | 619.43 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 260.92 kt | 173.47 kt | 340.17 kt | 10 |
| 2000s | 416.83 kt | 326.84 kt | 485.41 kt | 10 |
| 2010s | 575.87 kt | 502.58 kt | 648.2 kt | 10 |
| 2020s | 599.73 kt | 541.77 kt | 619.43 kt | 4 |
Countries ranked near Costa Rica
More climate change data for Costa Rica
- Emissions from livestock — Emissions (CO2eq) 3,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 942.79 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,808 kt (2050)
- Emissions from livestock — Emissions 3.56 kt (2050)
- Emissions from livestock — Emissions 100.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) 688.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 623.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 65.45 kt (2050)
- Emissions from crops — Emissions 2.35 kt (2050)
- Emissions from crops — Emissions 2.34 kt (2050)
Frequently asked questions
- What is food transport — emissions in Costa Rica?
- Food transport — emissions in Costa Rica was 619.43 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Costa Rica?
- The highest recorded value was 648.2 kt in 2019.
- What is the lowest food transport — emissions recorded in Costa Rica?
- The lowest recorded value was 173.47 kt in 1990.
- How does Costa Rica rank for food transport — emissions?
- Costa Rica ranks 84th out of 207 countries with data for 2023.
- Is food transport — emissions rising or falling in Costa Rica?
- Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf