Food Transport — Emissions in Netherlands Antilles (former)

Netherlands Antilles (former): Food Transport — Emissions was 170.53 kt in 2010. ▲ Rising

Latest (2010)
170.53 kt
Change on year
up 1.9%
World rank
127th
of 207 countries
All-time high
174.36 kt
in 2008
All-time low
75.73 kt
in 1997
Years of data
21
1990–2010

Food Transport — Emissions in Netherlands Antilles (former), 1990–2010

0501001501990200020101990: 111.8 kt1991: 132.5 kt1992: 113.9 kt1993: 88.8 kt1994: 120.5 kt1995: 124.2 kt1996: 88.4 kt1997: 75.7 kt1998: 133.3 kt1999: 128.4 kt2000: 119.7 kt2001: 120.4 kt2002: 120.8 kt2003: 126 kt2004: 127.4 kt2005: 129.1 kt2006: 164.6 kt2007: 171.2 kt2008: 174.4 kt2009: 167.4 kt2010: 170.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Netherlands Antilles (former) recorded 170.53 kt for food transport — emissions in 2010.

That represents a change of up 1.9% on the previous year and up 42.5% over ten years.

Over the whole period, food transport — emissions in Netherlands Antilles (former) peaked at 174.36 kt in 2008 and was at its lowest, 75.73 kt, in 1997.

That places Netherlands Antilles (former) 127th out of 207 countries with data for 2010, putting it in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Food Transport — Emissions in Netherlands Antilles (former), year by year

Annual values for Food Transport — Emissions (CO2) in Netherlands Antilles (former), 1990 to 2010.
Year kt Change
1990 111.77 kt
1991 132.48 kt +18.5%
1992 113.87 kt -14.0%
1993 88.83 kt -22.0%
1994 120.52 kt +35.7%
1995 124.19 kt +3.1%
1996 88.43 kt -28.8%
1997 75.73 kt -14.4%
1998 133.31 kt +76.0%
1999 128.44 kt -3.7%
2000 119.7 kt -6.8%
2001 120.4 kt +0.6%
2002 120.75 kt +0.3%
2003 126 kt +4.3%
2004 127.39 kt +1.1%
2005 129.12 kt +1.4%
2006 164.62 kt +27.5%
2007 171.23 kt +4.0%
2008 174.36 kt +1.8%
2009 167.4 kt -4.0%
2010 170.53 kt +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 111.76 kt 75.73 kt 133.31 kt 10
2000s 142.1 kt 119.7 kt 174.36 kt 10
2010s 170.53 kt 170.53 kt 170.53 kt 1

Countries ranked near Netherlands Antilles (former)

  1. 124 Namibia 197.97 kt compare
  2. 125 Estonia 191.19 kt compare
  3. 126 Madagascar 171.06 kt compare
  4. 128 Chad 169.28 kt compare
  5. 129 Papua New Guinea 157.4 kt compare
  6. 130 Kyrgyzstan 156.91 kt compare

See the full ranking of 260 places →

More climate change data for Netherlands Antilles (former)

All data for Netherlands Antilles (former) →

Frequently asked questions

What is food transport — emissions in Netherlands Antilles (former)?
Food transport — emissions in Netherlands Antilles (former) was 170.53 kt in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest food transport — emissions recorded in Netherlands Antilles (former)?
The highest recorded value was 174.36 kt in 2008.
What is the lowest food transport — emissions recorded in Netherlands Antilles (former)?
The lowest recorded value was 75.73 kt in 1997.
How does Netherlands Antilles (former) rank for food transport — emissions?
Netherlands Antilles (former) ranks 127th out of 207 countries with data for 2010.
Is food transport — emissions rising or falling in Netherlands Antilles (former)?
Over the last ten years it is up 42.5%. The long-run trend across the full record is rising.
Where does this Netherlands Antilles (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.

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Food Transport — Emissions in Netherlands Antilles (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/food-transport-emissions-co2-fao-tier-1/netherlands-antilles-former/

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About this data

Indicator
Food Transport — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf