Food Transport — Emissions (CO2) in Georgia
Georgia: Food Transport — Emissions (CO2) was 419.56 kt in 2023. ◆ Volatile
Food Transport — Emissions in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food transport — emissions in Georgia stood at 419.56 kt.
That represents a change of up 28.4% over ten years.
Over the whole period, food transport — emissions in Georgia peaked at 462.31 kt in 2016 and was at its lowest, 15.61 kt, in 1994.
That places Georgia 111th out of 233 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Transport — Emissions (CO2) in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 114.69 kt | — |
| 1993 | 53.62 kt | -53.3% |
| 1994 | 15.61 kt | -70.9% |
| 1995 | 33.91 kt | +117.2% |
| 1996 | 169.41 kt | +399.5% |
| 1997 | 128.35 kt | -24.2% |
| 1998 | 134.03 kt | +4.4% |
| 1999 | 122.21 kt | -8.8% |
| 2000 | 102.97 kt | -15.7% |
| 2001 | 125.78 kt | +22.2% |
| 2002 | 134.03 kt | +6.6% |
| 2003 | 136.74 kt | +2.0% |
| 2004 | 132.38 kt | -3.2% |
| 2005 | 166.01 kt | +25.4% |
| 2006 | 169.17 kt | +1.9% |
| 2007 | 207.76 kt | +22.8% |
| 2008 | 184.17 kt | -11.4% |
| 2009 | 227.86 kt | +23.7% |
| 2010 | 248.35 kt | +9.0% |
| 2011 | 249.77 kt | +0.6% |
| 2012 | 263.92 kt | +5.7% |
| 2013 | 326.64 kt | +23.8% |
| 2014 | 368.68 kt | +12.9% |
| 2015 | 406.4 kt | +10.2% |
| 2016 | 462.31 kt | +13.8% |
| 2017 | 414.54 kt | -10.3% |
| 2018 | 394.31 kt | -4.9% |
| 2019 | 403.22 kt | +2.3% |
| 2020 | 381.45 kt | -5.4% |
| 2021 | 406.6 kt | +6.6% |
| 2022 | 419.56 kt | +3.2% |
| 2023 | 419.56 kt | +0.0% |
Georgia compared with similar countries
- Georgia's 419.56 kt is below the median for upper middle income countries, which is 634.96 kt, 66% of the median. (52 countries reporting)
- Georgia's 419.56 kt is below the median for Europe & Central Asia, which is 839.7 kt, 50% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Food Transport — Emissions (CO2) in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | +399.5% | 33.91 kt | 169.41 kt |
| 1995 | +117.2% | 15.61 kt | 33.91 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 96.48 kt | 15.61 kt | 169.41 kt | 8 |
| 2000s | 158.69 kt | 102.97 kt | 227.86 kt | 10 |
| 2010s | 353.81 kt | 248.35 kt | 462.31 kt | 10 |
| 2020s | 406.79 kt | 381.45 kt | 419.56 kt | 4 |
Countries ranked near Georgia
More climate change data for Georgia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 38.83 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
Frequently asked questions
- What is food transport — emissions in Georgia?
- Food transport — emissions in Georgia was 419.56 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food transport — emissions recorded in Georgia?
- The highest recorded value was 462.31 kt in 2016.
- What is the lowest food transport — emissions recorded in Georgia?
- The lowest recorded value was 15.61 kt in 1994.
- How does Georgia rank for food transport — emissions?
- Georgia ranks 111th out of 233 countries with data for 2023.
- Is food transport — emissions rising or falling in Georgia?
- Over the last ten years it is up 28.4%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Transport — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.